This dep from Egyptian owners Michael Mankoura and Sandra Besada is where cultures come together in one entity, serving street food-style dishes you could find on the streets of Cairo—only with a Montreal touch. You want shakshuka? You got it. Slices of cured and spiced basterma steak in a croque-monsieur? Coming right up. A beef-stuffed hawawshi dough pocket? No problem. All that and more at this Jean-Talon Market-adjacent spot.