The Société des arts technologiques (SAT) isn’t just a venue—it’s Montréal’s nerve center for digital culture. Founded in 1996, this 44,000-square-foot hub bridges the worlds of art, technology, and immersive storytelling, bringing together creators, researchers, and audiences in a space where experimentation takes center stage. The crown jewel is the Satosphere, an 18-meter dome built for full-sensory, 360-degree audiovisual experiences that push the boundaries of performance and perception.

Elsewhere in the building, Metalab serves as a research playground for emerging technologies, Pavillon offers a laid-back wine bar for casual gatherings, and the SAT’s concert hall and artist residencies keep the pulse of Montréal’s digital arts scene alive. Whether it’s through training programs, live shows, or boundary-pushing immersive works, the SAT remains one of the city’s most forward-thinking cultural institutions—an incubator for the kind of creativity that thrives when art and technology collide.

Casa del Popolo has been an anchor of Montreal’s independent arts and music scene since 2000. More than just a venue, it’s a café, resto-bar, and gallery, with a boutique hotel upstairs offering guests free entry to its shows. The intimate 55-capacity space has hosted a who’s who of indie and experimental music—Arcade Fire, Helena Deland, Do Make Say Think—while also serving as a home base for festivals like Suoni Per Il Popolo and Pop Montreal. Co-owned by Kiva Stimac and Mauro Pezzente of Godspeed You! Black Emperor, Casa helped pioneer Montreal’s microbrew and vegetarian food culture long before it was trendy. With a laid-back bar, gender-neutral washrooms, and a tree-lined patio out back, it’s a space that prioritizes accessibility and community. Whether you’re catching a live set or just nursing a pint, Casa remains a vital, unpretentious refuge for artists and audiences alike.

The Bruno Sport Bar is a time capsule and testament to Montreal’s enduring tavern culture—a place where history, kitsch, and camaraderie come together in an unabashedly authentic way. Sitting unassumingly in Rosemont, this spot draws a loyal crowd who appreciate the sticky tables, vintage beer posters, and classic décor that hark back to an era long before craft cocktails and avocado toast.
 
From the paper-thin hot dogs to jumbo grilled cheeses, the menu is pure, no-frills tavern fare, reasonably priced to encourage a second round (or third). The beer selection may lack the trendy varieties, but it offers a comforting familiarity: pitchers of Sleeman or promotional non-alcoholic brews served without irony. This is a bar that feels wonderfully stuck in 1978.
 
It’s also a place where the community shines: Regulars, mostly silver-haired, gather to swap stories and enjoy simple pleasures, from free popcorn to games on the big screen. The walls are adorned with everything from sports memorabilia to a nearly ancient air conditioning unit doubling as a Loto-Québec promo board. Each visit offers a chance to spot another relic from the past, such as an oversized microwave perpetually set to nine seconds or a jumble of colourful trinkets that defy logic but add character.

Sans Soleil is a listening bar in Chinatown, located in the basement of the Japanese restaurant Fleurs & Cadeaux. This unique space combines classic bites, cocktails, wines, and sakes with a refined, vinyl-only atmosphere. Kris Guilty, owner of La Rama record shop, and Hideyuki Imaizumi are behind its offer of a Japanese-style kissa-jazz listening room when they opened it in 2020. Evolving into a vibrant spot, Sans Soleil allows diners to start their evenings with sake and sushi before transitioning into a standing-room-only club that goes late into the night. "The sound is the fabric of the room," says Guilty, whose extensive vinyl collection and 600-pound Klipsch speakers ensure an impeccable auditory experience. Co-owners, including Dave Schmidt and Seb Langlois, focus on providing DJ residencies that align with their musical sensibilities.

Sans Soleil offers an immersive, auditory experience where every note (and moment of silence) counts.

The Wheel Club has been quietly shaping NDG’s cultural landscape for decades—from its postwar days as a veterans’ social hall to its current life as one of Montreal’s most storied (and stubbornly analog) music venues. Best known for Hillbilly Night, a strict no-electric, pre-1970 country jam running since the ‘60s, the club is still stewarding tradition while testing new ground. Under the care of musician-director Clifford “Cliff” Schwartz, the calendar now stretches from country and bluegrass to ska, punk, karaoke, funk and even choir nights. Its walls are a time capsule—firehouse plaques, cardboard pin-ups, jukebox ghosts—and the vibe is less curated cool than lived-in legend. With a bar slinging daiquiris and Harvey Wallbangers, and a red-and-green-lit stage that welcomes all comers, the Wheel isn’t chasing trends. It’s letting the good ones catch up.

Le Date Karaoke is a Village mainstay that’s less about irony and more about delivery. Formerly known as Club Date, this place has been a go-to for decades, thanks to a massive songbook (claims range from 30,000 to 70,000 titles), theatre-ready regulars, and a video recording setup that lets you immortalize your rendition in high-def MP4. The room glows red, the crowd is mixed and game, and the sound system holds its own. While you can belt it out on stage, there’s also the option to stay off it—ideal for the less exhibitionist among us. No judgment, just vibes. Whether you’re chasing Céline, crooning Elvis, or mangling 90s Québ hits, this is where karaoke gets treated like a sport. Showtime kicks off nightly at 9 p.m.

Système is a new-gen spot in Montreal’s nightlife landscape, making waves at the crossroads of Little Italy, Villeray, and Petite-Patrie. Split between a sleek wine bar-inspired front room and an intimate backroom dancefloor, this multi-purpose space strikes a balance between social hangout and late-night destination. With its Studio 54-inspired lighting and sound equipment sourced from a retro mobile disco, the venue’s attention to detail captures a sense of nostalgia while staying refreshingly modern.

The space reflects the owners' years of experience in Montreal’s music scene, blending the lessons of loft parties with the professionalism of club culture. Fostering experimentation, Système's inviting DJs and performers to take risks while creating a welcoming space for guests to discover music and connect with others.

La Chic Régal is an unapologetic time capsule, one that stubbornly clings to the spirit of what a good dive bar can be. With its wood-panelled walls and a smattering of hockey pennants, this tavern stands defiant, hosting generations of gritty stories and sloshed patrons. Under the grimy patina, you’ll find laminated newspaper clippings and battered beer signs, remnants of simpler, saltier days. Drinks come cheap, and don’t expect wine lists or mixology here—their “fancy” menu is a nod to nostalgia. The crowd’s a mix: old-timers glued to the bar, younger outliers, and a server whose easy charm just fits.

Bar Datcha moves to its own rhythm—part cocktail lounge, part dance floor, with a soundtrack that shifts from deep house and electro to funk, disco, and live jazz. Tucked into the Mile End, this intimate spot leans into its Russian speakeasy aesthetic: dim lighting, flickering candles, and a cocktail list that feels just as curated as its DJ lineup. Early in the evening, it’s a place to sip a White Russian or an espresso martini while soaking in live jazz or tarot readings. Later, the energy picks up, the music takes over, and the space transforms into one of the city’s go-to spots for underground electronic sets.

Once a simple espresso spot and preamble cocktail bar to Datcha, Montreal's Kabinet has transformed into a refined dining destination. Inspired by 1970s Parisian bistros, the space now features warm, chic decor designed by ADHOC Architectes, with vintage European touches like marble bistro tables, Thonet chairs, and a stunning crystal chandelier from Ukraine. The menu showcases continental classics with modern twists, such as chicken-liver mousse with sea buckthorn gel and 90-day aged beef tartare. Seasonal changes keep the offerings fresh, with a constant selection of local and imported caviar served in various elegant presentations. Complementing the cuisine, Kabinet maintains its acclaimed cocktail menu and a diverse, dynamic wine list, ensuring a sophisticated yet unpretentious dining experience.

Bar Rocky is what happens when a neighbourhood dive decides it doesn’t need frills or finesse—just cheap beer, a touch of testosterone, and maybe a hint of Halloween decor that’s out all year. Situated between Beaudry and Papineau, it’s a kind of sanctuary for rough edges and local eccentrics, a place where regulars nurse cheap pints of 50 while watching reruns of Gilles Proulx in all his dated glory. The staff knows exactly when you need another round, and patrons range from retired graphic artists to pool hall philosophers who think every angle in life is geometry.

Sel et Poivre is a karaoke dive in the heart of Masson that’s clung to its ‘40th anniversary’ banner for nearly a decade—an inside joke to its regulars. Here, local legends like a pool shark whose trophies cover the walls like holy relics reign. The crowd? A mix of grizzled locals and nostalgic millennials, sharing rounds of cheap Molson and wisdom on life, women, and billiards. With dust-heavy air, barely-functioning air-con, and a jukebox full of ‘80s rock, Sel et Poivre thrives as a chaotic, loveable mess.

Les Verres Stérilisés is a relic from a time when “clean glassware” was enough to draw a crowd—a promise proudly advertised in neon above the door. There’s a certain charm here, with its gleaming steins, unpretentious air, and a refreshingly low level of grime compared to other dives. Every pint on tap is served in a glass so clean you’d think they’re still showing off that old glass washer, and classic tallboys of Laurentide and Labatt 50 go for the kind of price that lets you linger. With a pool table, a few VLTs, and a Canadiens game lighting up the wall, this bar knows exactly who it is and who it’s for—and it doesn’t need to change a thing.

Piranha Bar is a dive with a dual personality: it’s a laid-back downtown hangout by day and a gritty, chaotic live music venue by night. Established in 2007, it’s evolved from a small basement dive into a two-level powerhouse of Montreal’s music scene, complete with arcade games, a pool table, and a line of slot machines. There’s even a punching bag machine for the rowdier regulars.

The vibe here leans rock and metal, with local acts on the upstairs stage and an unapologetically raw, anything-goes crowd. The bar’s famous for its fish tank, though opinions are mixed. All told, this bar might not be for the faint of heart, but if you’re after cheap drinks, grungy charm, and a slice of downtown Montreal’s untamed spirit, this place has it all. Just don’t come expecting a food menu or much of a beer selection beyond the basics.

This place doesn’t just blend skate culture with nightlife—it throws them into a blender and cranks it to full speed. The former Sapphire club now sports ramps, a bowl, and a dancefloor, making it one of the most distinctive spots in the city. The back patio has the kind of lived-in charm that feels like a dream apartment balcony, and the whole layout is a masterclass in organized chaos.

It’s got a fiercely loyal crowd of young, artistic types, but the vibe leans heavily masculine—something to keep in mind if that’s a dealbreaker. Drinks and entry won’t drain your wallet, and if you know your way around a board, you’ll have more fun than most. That said, reports of pushy guys in the crowd have been noted, a problem other clubs have found ways to manage better. But if you’re looking for a laid-back night with good music and a scene unlike anything else in Montreal, it’s worth a visit—especially if you’re bringing your own crew.

Pub Epoxy near the Saint-Henri metro is unapologetically rugged—a dive bar wrapped in Habs memorabilia and filled with regulars who know what they’re getting. Post-renovation, it boasts more space, a pool room, and a well-worn vibe that feels like a time capsule for anyone missing the old Brasserie St. Jacques days. Specials pull in the crowds, and the bar’s approach to decor—complete with a classic condom machine in the bathroom—adds to the no-frills, almost relic-like charm.

Beyond the rough edges, Epoxy is also a neighbourhood favourite with a surprisingly warm side. With about 15 beers on tap and plenty more in bottles, there’s no shortage of choice for drinkers who don’t need fancy. The bar even has a jukebox for those moments when you want to set the soundtrack.

This is a warm, unpretentious spot where Snowdon locals and newcomers mingle over cheap drinks, live music, and a laid-back vibe. The space feels like stepping into a friend’s living room, with art-filled walls showcasing pieces painted by the bartender and a cast of regulars who seem straight out of a TV show. The welcoming manager often greets guests like family, and her homemade salsa is a crowd-pleaser. Expect open mics, karaoke, and even the manager’s son on guitar—a true community gem with plenty of character and good vibes.

Bienvenu Bar Salon, or BBS to the regulars, is Ahuntsic’s unpolished gem—a tavern that hasn’t let the polished Promenade Fleury strip soften its edge. The decor? Dark-tinted windows that make the place look closed, cracked tiles in the bathroom, and a DJ booth with water damage that no one’s in a hurry to fix. The menu is an ode to simplicity: Labatt 50 pitchers, pop-corn refills, and a stack of takeout menus from local legends like Au Coq. With a loyal clientele of locals who’ve been greeted by name for years, BBS is a pure dive in the best, nostalgic way.

This Chinatown dive, tucked away above Saint-Laurent Boulevard, is the kind of place where cheap drinks and gritty charm collide in equal measure. Cash-only and unapologetically unrefined, it offers supremely cheap bottles and mixed drinks at prices that haven’t felt inflation’s bite. Most patrons are glued to the lineup of VLT machines, giving the rest of the room a hushed vibe, perfect for low-key conversation and a few rounds with friends. The bar’s staff is a study in contrasts—a friendly regular will be all smiles, while another tougher one keeps things running with a no-nonsense edge. No kitchen, no frills, and a bathroom that’s seen better days, but if you’re looking to skip the refined spots nearby, this is as real as it gets.

Zoé Fondues Karaoké isn’t playing coy about its formula: eat, drink, then sing like your life depends on it. From 5 to 10 p.m., it’s all sizzling fondues—cheese, Chinese-style, or grilled ribeye—served alongside cocktails and weeknight promos. Then, come 8 p.m., the room shifts gears. The lights dim, the lasers kick in, and the smoke machines fire up for a karaoke marathon that goes till 3 a.m. With over 250,000 songs spanning French, English, and Spanish, and an equally bold drinks list, the only thing standing between you and your inner diva is stage fright (easily dissolved by the bar’s signature cocktails). It’s rowdy, unapologetically kitsch, and proudly over-the-top—exactly what a karaoke night should be.

Chez Parée has held its place as a cornerstone of Montreal’s nightlife for over three decades. Think old-school cabaret charm with modern indulgence: Known for its plush interiors and dedicated VIP lounge, the club offers a spectrum of experiences, from high-energy contact dances to more refined, no-contact performances in the club’s main section. With a roster of 85 performers billed as some of Canada’s finest, the entertainment here is meticulously curated, ranging from acrobatic pole tricks to classic routines that nod to its jazz-era roots.

While the club’s allure has earned it a loyal following, reviews can get mixed. Patrons praise the performers’ artistry and professionalism, but feedback about dim stage lighting, sticky carpets, and inconsistent service offers a reminder that even legends need to maintain their polish.

Still, if you’re looking to celebrate a bachelor party or step into the past with a taste of cabaret history, Chez Parée’s legacy makes it a must-see.

Café Cléopâtre is a relic of Montreal’s red-light district that refuses to fade into history. Straddling the intersection of Saint-Laurent and Sainte-Catherine, it’s a layered experience: an unconventional strip club on the first floor, a historic drag-queen cabaret upstairs, and a time capsule of The Main’s glory days. Here, eroticism meets inclusivity, and tradition rubs elbows with rebellion.

Owned by Johnny Zoumboulakis since 1985, the club is as much about breaking conventions as it is about holding onto them. With a progressive hiring philosophy and a firm belief in respect over profit, Café Cléopâtre is known for challenging the rigid norms of beauty often imposed by the industry. Beyond its performers, it has stood as a safe space for Montreal’s LGBTQ+ community, offering drag shows long before they were mainstream.

Surviving demolition attempts and cultural shifts, it’s not just a venue—it’s a monument to Montreal’s nightlife resilience.

Bar Campus has been a cornerstone of Montreal’s Gay Village for over three decades, serving up unapologetic entertainment. Known as the city’s premier all-male, all-nude strip club, it draws a diverse crowd with its eclectic roster of performers—think inked muscle men, collegiate jocks, and fit nerdy types—all of whom have that signature French Canadian charm.

The action doesn’t stop on stage; backstage “dorm” rooms are available for private dances, making the experience as personal as you want it to be. Renowned gay adult stars occasionally join the lineup, adding an international flair to the club’s already robust reputation. While catering primarily to men, Bar Campus also welcomes women, with Sundays reserved for ladies’ nights. Daytime offers a more casual vibe, while evenings bring high-energy performances from bodybuilders and seasoned entertainers.

Complete with poker machines, pool tables, and a shooter bar, Bar Campus offers a full-spectrum experience.

Kamasutra Montreal has spent over two decades perfecting the art of indulgence. A block off The Main (the street, not us), it offers a refined, high-energy take on the classic gentlemen’s club. With its elegant décor, intimate layout, and top-tier pole dancers, this spot seamlessly blends sensuality and sophistication. Whether you’re relaxing with a signature cocktail or indulging in bottle service in a private cabin, the atmosphere caters to those looking for a personalized experience.

Beyond the nightly performances, Kamasutra ups the ante with special events, like their New Year’s Eve showcases, and a soundtrack provided by skilled DJs. The full-service bar menu features premium options—from Grey Goose and Bombay Sapphire to Moët & Chandon—and adds to the club’s air of exclusivity. For those who crave a more elevated night out, Kamasutra’s VIP sections offer a chance to sit back and let the world fade away.

A mainstay of Montreal’s adult nightlife.

Stock Bar has been a staple of Montreal’s Village nightlife since 1996, setting the standard for male strip clubs with its blend of charisma, athleticism, and showmanship. The sleek interior—complete with plush seating, intimate lighting, and a state-of-the-art sound system—creates an electrifying backdrop for performances that range from solo acts to dynamic group routines. The dancers here are more athletes than entertainers (almost), delivering shows that blur the line between eroticism and feats of strength.

What sets Stock Bar apart is its modern edge: they claim to be the only gay strip club in the world that streams performances live for members, extending their appeal beyond the venue. Special events, from shower shows to themed nights, keep the calendar fresh and engaging. Known for its inclusivity and professionalism, Stock Bar welcomes a diverse crowd, fostering a vibrant atmosphere where anyone can let loose and indulge.

Le Vegas stands out in Montreal’s strip club scene with its chic glamour and laid-back charm. Located just a short hop from the South Shore, it offers a comprehensive experience for those seeking a memorable night out. With three private salons—two intimate VIP rooms and a lounge with a fireplace—alongside 18 luxurious booths, the venue caters to everything from bachelor parties to private moments with performers. The exclusive VIP banquette, which seats up to 10, provides an up-close view of the stage action.

Le Vegas isn’t just about the show. Its staff, extensive list of wines and spirits, and a second-floor restaurant serving “sexy” breakfasts and dinners add a touch of sophistication... depending on your definition of the word, of course. Affordable drinks, secure parking, and lively weekend DJs create an inviting atmosphere that keeps regulars coming back.

What started as a modest brewery in Dorval in 2018 has grown into a full-fledged pub in Lachine, bringing house-brewed beers, comfort food, and a relaxed, neighbourhood vibe to Notre-Dame Street. The bar serves a rotating lineup of classics and seasonal brews (think Kölsch, pale ales, and the occasional strawberry shortcake IPA), alongside signature cocktails and a compact but crowd-pleasing menu: fondue-laced onion soup, shrimp tacos, club sandwiches, and a burger with optional double patty. Inside, the paper plane logo nods to their roots near YUL, but the feeling is grounded—more laid-back local than airport layover. With happy hour deals, trivia nights, and community fundraisers, Louks is dialled into its new home without forgetting where it came from.

The Canadian Roasting Society (CRS), co-founded by longtime coffee obsessive Andrew Kyres and Myriade owner Richard Baghdadlian, has become a cornerstone of Montreal’s third-wave coffee scene. Originally launched in 2019 as a co-roasting hub for small cafés to develop and roast their own blends, the CRS has evolved into a multi-purpose coffee centre: part production lab, part educational space, part café (Dreamy), and part creative studio. With hundreds of thousands of pounds of beans roasted, the CRS now supports a community of roasters, baristas, and coffee lovers experimenting with branding, roasting styles, and storytelling. Kyres sees CRS as a bridge between the commercial and the craft, where coffee is less a product and more a ritual—one that ties origin, process, and personality into every cup.

Tucked away in Little Italy since 1956, Caffè Italia is a cherished local gem. Stepping inside feels like a journey across the Atlantic to a bygone time thanks to the preservation of its operators, the Serri family. It's a place where generations have gathered, forging bonds over steaming cups of espresso and pastries. While recent renovations aimed to preserve its essence, regulars find comfort in the familiar sights and sounds, from the bustling front table to the aromatic brews that have kept patrons coming back for decades. It’s a second home for many Italo-Montrealers.

Since 1959, Les Aliments Felix Mish has quietly held down its corner of Ville-Émard with a split identity: part Polish grocery, part neighbourhood deli. The shelves are packed tight with imported preserves, chocolates, and spice blends, but the real draw is what comes out of the smokehouse. Run by Ron Mish—who took over from his father Felix in the ’80s—the shop now rotates through a global selection of housemade sausages, from Greek loukaniko to spicy Mexican chorizo. Still, it’s the smoked meat sandwich that makes this place something special. No steamer, no shortcuts—just seven to ten days of marination and slow-smoking that coax a depth of flavour most delis only dream about. It’s thinner-sliced, lower-stacked, and somehow bolder than the steam-bloated versions elsewhere. Mish’s smoked meat has fed everyone from Bell Centre headliners to regulars from the pool or the skating rink down the block. No gimmicks. Just craft.

You got the newer wave of Portuguese restaurants with sleek branding and modern menus—and then there’s Chez Doval. Open since 1974, this Plateau mainstay hasn’t changed much, and that’s the point. The wood-panelled dining room, covered in framed photos, trophies, and faint reminders of the old country, is a time capsule of Montreal’s early Portuguese scene. The menu hasn’t veered far either: charcoal-grilled chicken, grilled sardines, and hearty plates of octopus or pork, served without fanfare and priced like it’s still the ’90s. Long-time co-owners Carlos Soares and João Gonçalves keep the place running like a neighbourhood clubhouse, where regulars know the wine list by heart and lunchtime specials come with a coffee and dessert. It’s not reinventing anything—but that’s exactly why it’s beloved.

Boustan’s Saint-Hubert Street location is a go-to spot on the Plaza. Whether you’re grabbing a quick bite or settling into a full spread, shawarma lovers will find all the classics—pitas, bowls, and salads—but the menu also stands out for its vegan options, like convincing shiitake mushroom ‘meat’. Outposts can be hit and miss, but this location captures everything that’s made Boustan a Montreal favourite since 1986.

Patati Patata’s a casse-croûte fixture that’s been in Montreal for over two decades. Originally founded by Louis Dumontier in 1996, it’s thrived on Saint-Laurent Boulevard ever since with good, cheap food in an unpretentious atmosphere. The concept here is straightforward: Affordable snacks from morning until the early hours when bars close. A cozy interior and a facade painted by artist Étienne Martin gives it an old-world charm, and the menu features a range of comfort foods like burgers, grilled cheese, poutines, and soups, with breakfast options throughout the day. Small in size, you may have to wait during busy hours, but it won’t take long to get a table and get a taste of local life in the Plateau.

Since 1958, Paul Patates has been at the heart of Pointe-Saint-Charles, a family-run casse-croûte that keeps things simple and classic. Known for their steamies,, this spot is also famous for its house-made spruce beer—a throwback to old Quebec traditions—and solid poutine. The retro, 1950s vibe has even attracted film crews over the years, but it’s the food that keeps people coming back. Their menu has as legendary as it is no-fuss, and it’s perfect when it comes to a true Montreal snack experience.

Plaza Latina feels less like a mall and more like a portal. From the outside, it might look like just another commercial strip on Jean-Talon, but step inside and you’re suddenly in the middle of a vibrant Latin American food court—blaring music, packed tables, families sharing ceviche, and a stage in the back where the mic is always hot. It’s a place where the local Latinx community gathers to eat, sing, and celebrate, and where newcomers are welcome to dive right in.

There are several standout vendors here—they're all good, mind you, but Mariscos El Muchacho Alegre takes the crown for spectacle: a live singer crooning ballads while seafood towers loaded with shrimp, octopus, and clams hit the tables alongside blood-red Caesars and requests for extra spicy sauce. A few steps over, Carnitas Michoacanas Leoncito delivers the opposite energy—simple, no-frills, and absolutely locked-in on flavour. Their Michoacán-style pork is crispy, tender, and best eaten with your hands and a stack of warm tortillas.

Patate Rouge doesn’t need buzz to stay busy—its fans have been showing up for decades. With its unmistakable red exterior, diner-style setup, and old-school casse-croûte menu, this place is pure Québécois comfort, and it doesn’t pretend to be anything else. Steamies come dressed the classic way, the gravy on the poutine runs rich and not too salty, and the fries—soft with a crisp edge—hit that perfect late-night or post-shift craving. The subs and burgers are generous, the onion rings have bite, and the whole operation runs with the speed of a kitchen that’s been doing this forever.

Found in the shadow of Quebec Autoroute 40 and still family-run, Patate Rouge has quietly built a reputation as one of Montreal’s best-kept fast food secrets. Locals love it. Out-of-towners make the detour. The staff’s quick, the vibe’s friendly, the toilets are clean (seriously, people mention this), and the parking is free. No takeout these days—just show up hungry and eat like you mean it.

Rôtisserie Serrano has been a Mile End legend since 1990, luring locals and visitors alike with the irresistible aroma of its Peruvian-inspired rotisserie. Known for its iconic sandwiches served on round Portuguese buns, this tiny counter spot turns simple ingredients into culinary comfort. Fillings range from tender chicken breast or leg to crispy pork belly, sausages, and even roasted potatoes, all customizable with a selection of fresh toppings like onions, cabbage, and tomatoes. For the full Serrano experience, add a ladle of their rich chicken broth to your sandwich for extra juiciness.

Beyond the sandwiches, Serrano offers whole chickens, crispy pork, roasted potatoes, and coleslaw to craft your own feast at home. With its unchanging recipes and timeless charm, Serrano remains a nostalgic favourite for many and a must-visit for anyone seeking one of Montreal’s best chicken sandwiches.

A Montreal institution since 1980 on rue Saint-Denis, L'Express continues to uphold its reputation for timeless French cuisine and conviviality. Founded by François Tremblay, Colette Brossoit, and Pierre Villeneuve, the restaurant caters to everyone with a welcoming atmosphere that remains to this day. With a menu largely unchanged over the years, L'Express offers classic dishes like sorrel soup, marrow, and veal liver, prepared with an unwavering consistency and attention to detail. Designed by renowned architect Luc Laporte, the elegant decor exudes a timeless charm, attracting a diverse clientele served by a stable team of long-serving staff.

Cosmo’s in NDG is the stuff of legends. A small, greasy spoon squeezed between shops on Sherbrooke Street West, this Montreal institution has been slinging eggs and frying up bacon since the 1960s. If you know, you know—and the regulars certainly do. People line up, rain or shine, for their famous breakfast sandwiches, stacked with eggs, bacon, cheese, and sausage, all crammed into a buttered bun that’s toasted to perfection. It’s breakfast done dirty and right.

Inside, the vibe is pure no-frills diner. You’ve got your handful of stools, a counter worn down from decades of elbows, and a short-order kitchen where you can watch the magic happen: It’s greasy, it’s glorious, and it’s the kind of thing you’ll dream about for days after.

Cosmo’s has charm that’s hard to replicate. It’s a tiny place where strangers bond over breakfast, where the coffee keeps coming, and where the vibe is so laid-back you might just end up chatting with the cooks. It’s rough around the edges, just like Montreal, and that’s why people love it.

Westmount’s worst-kept secret, Chez Nick has been serving up all-day breakfasts, stacked sandwiches, and classic diner fare since 1920. Tucked away on Greene Avenue, this storied eatery has outlasted decades of change while keeping its old-school charm intact.

From bacon and eggs to kale salads, the menu has evolved, but the club sandwich remains untouchable. The place has drawn everyone from politicians and rock stars to longtime regulars who practically have their own seats. Even during tough times—think the 1998 ice storm—Chez Nick stayed open, keeping the coffee hot and the neighborhood fed.

Despite its polished look, this is still a diner at heart, where loyalty runs deep and comfort food reigns supreme. Whether you’re grabbing a quick breakfast or settling in for a long lunch, Chez Nick is the kind of place you keep coming back to—for 100 years and counting.

Dobe & Andy, a Cantonese BBQ joint, delights with its straightforward yet delicious fare inspired by Hong Kong’s vibrant food scene. Since its opening in March 2019 by Edmund, Eric and Edward Ku with Webster Galman, this spot has charmed diners with its commitment to authentic, well-crafted meals at pocket-friendly prices. The menu, ranging from $7 to $17, features staples like succulent crispy pork roast and a uniquely savory curry braised beef.

The 90-seat venue emphasizes a communal approach, reflecting a deeply ingrained family ethos in every dish served. Nestled in the heart of Montreal's Chinatown on Saint-Urbain Street, whether it’s for takeout or delivery, Dobe & Andy offers a taste of dedication wrapped in the warmth of a family-operated gem.

Delibee’s in Pointe-Claire is a pilgrimage-worthy stop for smoked meat purists. Philip Varvaro, the man behind the counter, honed his craft at his family’s storied deli, The Main, before bringing his expertise west. The result? A menu steeped in Montreal tradition, featuring house-made latkes, pierogies, and the city’s iconic smoked meat piled high on rye.

It’s a tight squeeze inside, so locals know the move: snag a seat at Mayfair Tavern next door and let your server bring the goods. Whether you’re going all in with their fries and slaw or grabbing a sandwich to-go, every bite reflects decades of family recipes.

Snowdon Deli isn't just a restaurant; it's an institution. For those in the know, it's a nostalgic trip down memory lane. For newcomers, it's a delightful discovery waiting to happen. This iconic Jewish deli, with its vibrant matzo ball soup and cheese bagelach, transports you straight to the heart of classic Miami eateries, echoing the charm of places like Wolfie’s Rascal House. Outlasting local legends like The Brown Derby and Ben’s, Snowdon Deli stands as a testament to timeless taste and tradition.

Chalet Bar-B-Q is a piece of Montreal history. Established in 1944, this NDG haunt has earned a near-cult following for its simple, consistently mouth-watering recipe: fresh chickens, charcoal-roasted ‘til crispy and golden. Marcel Mauron, a Swiss immigrant, opened the place during WWII with a singular vision that endures today—no frills, just flawless rotisserie served with fries and a legendary, almost mysterious, gravy.

The place hasn’t changed much since the ‘40s: the knotty pine panelling and family-style booths are as much a staple as the bird itself. Devoted diners rave about the sauce, a guarded recipe that regulars dip everything into, from chicken to fries to toasted buns (we’ll never forget Derek Dammann’s recommendation of making a taco out of the bun). It’s a nostalgic, finger-licking pilgrimage here, and 80 years later, it’s still delivering the same magic.

Since 1929, Chez Ma Tante has been the beating heart of Montreal-Nord’s fast-food culture, serving humble hot dogs and fries with a kind of devotion that borders on religion. What started as a horse-drawn cart, slinging dogs to hungry passersby, evolved into the iconic, neon-lit diner we know today. And while the space grew, the formula stayed blessedly simple: All-beef dogs, crispy fries, poutine, and house-made coleslaw. Whether you’re perched at a picnic table in the summer or grabbing a quick bite from your car, this is the spot for some tradition.⬤

Messorem Bracitorium, translating to 'The Grim Reaper's Brewery,' has quickly become a top spot for craft beer enthusiasts since opening in 2019. Located along the Lachine Canal in Montreal's Sud-Ouest, it boasts a spacious canalside terrasse and a large taproom. Known for its creamy IPAs and crowd-pleasing lagers, Messorem offers an extensive range of in-house brewed beers, from low-alcohol thirst quenchers to robust Double IPAs and bourbon barrel-aged stouts. The brewery partners with Mitch Deli to provide delicious food pairings.

There are Portuguese chicken spots on so many streets of the Plateau, but Portugalia is in a class of its own. Open since the early ’90s and still run by the same family, this low-key rôtisserie built its reputation on charcoal-grilled meat soaked in a closely guarded marinade. It’s a process that involves hours of prep, careful grilling, and a level of consistency that’s kept it near the top of the city’s barbecue food chain for decades. The chicken—especially the classic plate with fries and rice—is the headliner, but regulars know to watch the weekday specials: grilled sardines, shrimp croquettes, pork cutlets, bacalhau brandade, even grilled octopus on Fridays.

Marci's ode to 1960s Italian sports bars and New Jersey vibes was spearheaded by a team of serial restaurateurs including David Schmidt and Hideyuki Imaizumi, as well as sommelier Julien Patenaude, DJ and La Rama owner Kris Guilty, jack-of-all-trades Marc-André Patry, and chef Alex Geoffrion for whom this restaurant marks his debut.

Here, the menu is compact yet vibrant, featuring dishes like clams casino, an anchovy-rich Caesar salad, and notably crispy hybrid pizzas influenced by New York, New Haven, and New Jersey styles. The ambiance is enhanced by a carefully selected wine list and a dynamic sound system, making it more than just another pizza spot—it's a cultural homage with a twist.

Fleurs & Cadeaux, a new Japanese-inspired snack bar in Chinatown, quickly captivated guests with its unique charm before closing two weeks after its September opening due to COVID-19. Situated in a pink, century-old building on Saint-Urbain Street, this venue honors its past as a florist and gift shop by retaining its name and exterior. The space is thoughtfully designed, from its vinyl selection to its retro décor.

Co-owned by ten partners, including David Schmidt and chef Tetsuya Shimizu, the restaurant features a relaxed, inviting atmosphere. The open kitchen showcases Shimizu’s culinary skills, offering dishes like temakis, Japanese curries, sashimi on rice, and bento boxes, all beautifully presented.

The drink menu includes innovative cocktails and a diverse selection of natural wines and artisan sakes. The basement speakeasy, Sans Soleil, features a hidden entrance, DJ-spun vinyl, and a top-notch sound system.

Rôtisserie La Lune is a love letter to Québécois rotisserie culture, reimagined by the celebrated team behind Mon Lapin in Little Italy. Merging old-school comfort with the creative flair that made its sister restaurant a Canadian culinary heavyweight, it's where executive chefs Marc-Olivier Frappier and Jessica Noël work their magic on poultry—think tender chicken, duck, and guinea fowl—sourced from trusted local farms.

The dining room, designed by Zebulon Perron, exudes timeless warmth. With nods to the lunar cycle and a commanding wooden owl at the entrance, it’s an inviting space where rotisserie aromas and the noise of a bustling and lively dining room mingle. A curated wine list by Vanya Filipovic and Alex Landry balances French gems with Quebec’s finest. No reservations, no pretension—just quality comfort food done with soul.

The Montreal Pool Room’s a century-old institution that holds a special place in Montreal's culinary history. Founded in 1912 by Bulgarian immigrant Filipoff Dakov, it has evolved over the years, and remains a beloved spot for locals. Originally known for its steamies, the menu’s expanded to include fries, poutines, hamburgers, and more. This iconic greasy spoon’s seen a lot of faces over the years, from Leonard Cohen to Al Capone, serving up classic Quebecois snacks to them all—it’s a must-visit for those craving a taste of nostalgia.

Chez Tousignant evokes a sense of nostalgic comfort with its vintage diner decor designed by Zébulon Perron. This eatery conceived by chefs Stefano Faita and Michele Forgione along with chef Yann Turcotte offers a delightful throwback to the classic casse-croûtes of the 1950s and 60s. Here, everything from the tiles to the seating invites you into a different era. The menu celebrates simplicity perfected, boasting homemade delights such as the city's best smash burgers, exquisite hot dogs, and top-tier poutine, all crafted with a dedication to freshness and quality. Chez Tousignant stands out for its genuine charm and the exceptional skill behind each dish, combining culinary nostalgia with contemporary panache.

Led by chef Michel Lim and partner Michel Nguyen, Mange Dans Mon Hood unapologetically channels In-N-Out vibes with caramelized smash burgers with paper-thin patties, ground daily in-house. It’s not just about the burgers, though. The menu keeps it simple, and that’s the beauty: just two burgers—the Cali, packed with MDMH sauce, lettuce, tomato, and pickles, and the Happy, a nostalgic nod to McDonald’s cheeseburgers. The crispy, beef-fat fried shoestring fries are a must, especially in the form of Ol’ Dirty Fries—an unholy pile of fries, pickles, cheese sauce, and their signature MDMH burger sauce. The poutine’s a banger, too.

On Bernard Street, Le Nouveau Palais has remained a Mile End staple for over 50 years, cherished for its welcoming, no-frills atmosphere. Originally opened as “The Palace” in 1950, this classic diner has evolved over the years, now offering comfort food with a refined twist. When current owners Jacques Séguin and Mary-Martha Campbell took over in 2010, they honoured the space’s history, retaining its charm while restoring its retro decor.

Chef Gita Seaton’s Palace Burger—a well-seasoned, juicy creation—has gained legendary status. Alongside the burger, favourites like creamy mac and cheese and matzo ball soup make Le Nouveau Palais a timeless go-to where Montrealers feel at home.

L’Hamburger is getting the smash burger exactly right. Born from owner George Megas’s travels to the U.S., this spot brought its take on the quintessential American smash burger to Montreal in 2019. Each patty is pressed cold onto a sizzling griddle, creating that signature crispy crust while keeping the inside tender and juicy. Sandwiched in Martin’s Potato Rolls with lettuce, onions, pickles, and secret sauce, the result is burger simplicity at its best.

Their fries, golden and crisp, are the ideal companion, though adventurous eaters might take a dunk into one of L’Hamburger’s creamy milkshakes for a satisfying twist. Now with locations in Pierrefonds and Blainville, L’Hamburger is spreading its no-nonsense philosophy of burgers, shakes, and fries to more corners of the city. For smash burger purists, it’s the ultimate destination.

Housed in what used to be a La Belle Province, Resto-Bar Le Pick Up’s revamped diner keeps the casse-croûte soul alive with retro booths and the right touch of kitsch. The menu, honed by the team behind Dépanneur Le Pick Up and Alexandraplatz (RIP), offers elevated versions of comfort food classics. Expect fried cauliflower that gives fried chicken a run for its money, pulled pork sandwiches worthy of a medal, and fries so crisp they might make you question loyalty to any other potato. Burgers are, of course, more than a solid bet. The drinks lineup balances craft beer, natural wines, and cocktails, all meant to be enjoyed with a sandwich in hand. Bonus: it’s queer-friendly and community-rooted, embodying Hochelaga’s evolving vibe.

Joyo’s specializing in halal smashburgers, taking the no-frills philosophy and elevating it with obsessive attention to detail. Each patty, smashed on a flat grill, achieves that elusive balance of caramelized crust and juicy centre. The fries? Hand-cut and double-fried.

The menu strikes a balance between simplicity and invention. Classics like the Oklahoma style layered with grilled onions sit alongside options like the “Azteque,” topped with guacamole and chipotle sauce, or the options with brie and mushrooms. If you’re into chicken, their Nashville spicy version packs serious heat, while vegetarians can opt for a falafel burger that doesn’t disappoint.

Since 1954, Dic Ann’s has been a Montreal icon, thanks to its ultra-thin patties, toasted buns, and signature tomato-based sauce. Founded by Dominic “Dic” Potenza and Ann Collecchia, Dic Ann’s remains true to its roots, delivering straightforward burgers in a unique style that hasn’t changed in over six decades. No frills, no Coca-Cola, and no sauce on the side—it’s just burgers as Dic envisioned: fast, flavourful, and like nothing else in the city.

Dic Ann’s success is still a family affair. Potenza’s grandchildren, Delbina and Anthony, now oversee multiple franchises and a food truck, maintaining Dic’s original vision of simplicity. Each burger comes with a “soupeveur,” a wooden stick for mess-free eating—a small touch that adds to Dic Ann’s memorable experience.

Dilallo Burger is a living piece of Montreal history. Its Ville-Émard location has been flipping handcrafted patties for nearly a century, sticking to the same family recipe Luigi Di Lallo created for his children long before customers got their first taste. Their signature Buck Burger, served upside-down with Luigi’s signature peppers, is a time-tested classic that captures the essence of the joint’s old-school charm.

Inside, it’s a museum, with walls covered in photos of local legends that go from Canadiens great Ken Dryden to speed skater Nathalie Lambert. The Di Lallo family remains at the heart of it all, with generations keeping the tradition alive.

Thaï Sep might be tucked along a stretch of Jean-Talon East that’s easy to overlook, but the moment the sai krok hits your table—Laotian sausage laced with kaffir lime leaves, lemongrass, coriander, and ginger—you’ll understand why people fall hard for this place. A family-run restaurant with a modest but cheerful space, Thaï Sep bridges Laotian and Northern Thai cuisines with a menu that steers well clear of the usual pad thais and General Tao.

The house-made sausage is a standout, but so is the nême kao, a crisped rice salad with bits of fried pork and crushed peanuts, scooped up in lettuce leaves like edible origami. There’s sticky rice, mango salads, green curry shrimp with basil, and that unmistakable feeling you’ve stumbled into someone’s best-kept secret. It’s BYOB, cash only, and a rare reminder that food this transportive doesn’t need frills—just flavour and soul.

Why’s the core of the island got to have all the fun? A supergroup of principles from spots like Loïc, Name’s On The Way, and a bunch of other projects have opened this proper American joint in Pointe-Claire. Sporting interior design of soft tones and leather by Kyle Adams Goforth and Sid Lee Architecture, the restaurant serves high-end takes on diner classics—club sandwiches, cheeseburgers, mac and cheese—alongside some more upscaled options like crab cakes and steak-frites. They also make a point of serving a tidy amount of classic cocktails with an eye to martinis and variations.

Le Boucan delivers a full-on smoky, saucy, carnivorous experience. Known for their towering Five Napkins Burger, this beast stacks hickory-smoked beef, fried onions, jalapeño mayo, BBQ sauce, and a slab of cheddar on a brioche bun that’s anything but modest. Don’t get us started about the sides of pulled pork poutine or mac and cheese.

What sets Le Boucan apart is its Southern-style barbecue with their signature wood chip smoking technique. From melt-off-the-bone ribs to smoked jackfruit for vegetarians, they cater to every palate, as long as you’re here for bold flavours.

With its rustic vibe, impressive bourbon collection, and a backyard terrace for summer gathering with friends or to catch a game, this spot in Little Burgundy is a great choice.

Saks Sandwicherie isn’t just near the end of the blue line—it’s redefining what’s worth the trip. Opened in 2017 by the Bou siblings in a family-owned building next to St-Michel metro, this Cambodian lunch counter brings sharp, home-cooked flavours to a stretch of the city that’s long deserved more culinary attention. The menu stays tight: soups, salads, rolls, and build-your-own bowls or sandwiches with marinated lemongrass meats or tamarind-laced pulled pork, all based on recipes handed down from their mother, aunt, and grandmother.

It’s not fusion—it’s family. The design, by co-owner Virak’s wife, echoes that thought: clean lines, warm wood, and a glow-up that wouldn’t be out of place in Mile End. And while the prices rarely crack $12, the portions hit like a full meal at your cousin’s house. Regulars include firefighters, paramedics, and neighbours who’ve kept coming since day one. A little taste of Cambodia in St-Michel, no shortcuts, no gimmicks. Just really good food, made with care.

Kim Hour is the kind of place you stumble into once and end up adding to your regular rotation. Situated on a busy stretch of Saint-Michel, this family-run restaurant serves up a pan-Asian menu that spans Cambodian, Chinese, Thai, and Singaporean classics. It’s a rare find in Montreal for Phnom Penh noodles and one of the few spots that still does hot beef ragu with the kind of bold flavours that demand a strong bottle—luckily, it’s BYOB.

The portions are generous, the prices undercut most competitors, and dishes like salt-and-pepper squid, fried chicken, and lemongrass stir-fries regularly draw big, hungry crowds. It’s also a go-to for local families hosting big gatherings, from birthdays to baby showers. The service can be hit-or-miss depending on how busy it gets, but the warmth and hustle from the team, especially long-time staffers like Allan, keep people coming back. If you’re craving big flavours and even bigger plates, Kim Hour delivers.

Pho Ngon doesn’t bother with frills—it focuses on what matters: deeply fragrant broth, thinly sliced meats, and bowls of pho that easily rank among the best in the city. Tucked into a stretch of Crémazie in Saint-Michel, this Vietnamese spot has built a quiet cult following thanks to its consistency, value, and flavour. The name literally means “delicious pho,” and it delivers.

Expect a no-nonsense setting—basic tables, quick turnover, and a line at lunch—but the payoff is generous portions and a broth that tastes like someone’s been tending it since sunrise. Alongside the signature soups, you’ll find spring rolls, vermicelli bowls, and rice plates that are equally solid. It’s cash-only, the service can be brisk, and you may have to wait—but no one leaves disappointed. If you’re anywhere near Saint-Michel and craving Vietnamese comfort food, this is the place to know.

O Cantinho is one of those rare spots where you can get a full Portuguese feast without ever setting foot on a plane—or spending more than twenty bucks. Located in Montreal’s Saint-Michel neighbourhood, this family-run grill house is beloved for its no-nonsense charcoal chicken, heaping portions of fries and rice, and warm, unfussy service. The menu is sprawling—grilled sardines, chouriço, escalope de porc, salted cod, poutines with Portuguese twists—but the rotisserie classics are what anchor the place.

If you’re a regular, you’re probably racking up stamps on their loyalty card. If it’s your first time, start with a quarter chicken and fries for under $10 (especially during their weekday “Grillardin” special). It’s BYOB, heavily Portuguese in spirit, and feels like a cross between a lunch counter, a weekend gathering spot, and a pit stop for locals stocking up on grilled quail or seafood platters. A trip to O Cantinho pairs well with a visit to the nearby Saint-Michel flea market—cheap eats and bargain finds all in one stretch.

Restaurant Steve Anna has been holding it down in Saint-Michel since 1985, long before Haitian cuisine started making waves outside the island. What began as a humble épicerie and snack bar has grown into one of the neighbourhood’s most beloved Haitian restaurants—still family-run, still fiercely local, and still serving some of the best riz collé in the city.

The menu is packed with classics: griot crisped just right, spicy tassot beef or goat, fried chicken wings, and seasonal specials like lambi (conch) or riz djondjon on request. Every dish is built on slow-cooked tradition—house marinades, fresh daily prep, and recipes handed down from generation to generation. It’s the kind of spot where regulars grab the same order every week, and new visitors instantly feel like they’ve been welcomed into the fold.

La Conca d’Oro has been quietly holding court on Jean-Talon Est for years, supplying the neighbourhood—and anyone in the know—with classic Italian baked goods, custom cakes, and a rotating lineup of old-school pastries that never miss. From heart-shaped cakes and birthday showstoppers to creamy zeppole and their cult-favourite tulipe dessert, this bakery nails that sweet spot between tradition and flair.

It’s also more than just a pâtisserie. You can drop in for a sandwich built on house-baked bread, grab a cold coffee and pastry to go, or plan ahead for pizza and specialty loaves with just a day’s notice. While custom cakes are their bread and butter (pun intended), the vibe stays low-key and welcoming—think friendly counter chat, loyal regulars, and a team that’s clearly proud of what they’re baking. Whether it’s a baby shower, birthday, or just a midweek craving for ricotta cream, La Conca d’Oro delivers every time.

Rosemont’s cozy neighbourhood restaurant Mastard quickly became a destination for those seeking inventive, seasonal cuisine grounded in local ingredients in the years following its opening during the pandemic. Helmed by Chef Simon Mathys and his wife, Viki Brisson-Sylvestre, the restaurant’s five-course tasting menus showcase Quebec’s rich bounty with creativity and precision according to the seasons. Known for his time at establishments like Manitoba, Mathys brings a locally celebrated expertise to each plate, offering dishes that are both elegant and unpretentious.

Mastard’s commitment to natural wines and Quebec spirits adds a thoughtful touch to the dining experience, while the casual yet refined atmosphere makes it feel like a gem to any newcomer. The menu changes frequently, with every dish crafted to highlight the best ingredients available at any given time.

Nonnina is a love letter to Italian nonnas, Lachine, and the kind of food that feels like home. What started in 2018 as a food truck selling gelato has since grown into a bustling café, épicerie, and sandwich shop nestled inside the old Grand Marché. Founder Massimo Cappellano named it after his grandmother, and the spirit of family runs through everything here—from the focaccia paninis and handmade pastries to the warm, unpretentious service.

The space is airy and Mediterranean in feel, with tiled counters, arched doorways, and shelves stocked with olive oils, pastas, and house-made sauces. You’ll find customizable sandwiches, classic arancini, lasagna to-go, and some of the best gelato in town, alongside espresso drinks that keep locals and cyclists coming back. What makes Nonnina stand out isn’t just the quality—it’s the care. This is a place where the food is made with intention, and where regulars feel like extended family.

Tucked above a paint shop in Lachine, Forno Pizza Frankie’s is a tiny, appointment-only pizzeria run by brothers Donato and Daniele Mellozzi. Born from years of home experimentation, the project blends their Italian roots with obsessive attention to dough fermentation and detail.

The Mellozzis, also behind the long-running butcher shop Marchigiani in LaSalle, use a custom Italian oven and three-day biga-fermented dough to turn out Roman-style pies, porchetta-filled specials, and 18-inch Neo-New York pizzas that have started to generate buzz. Operating out of a 200-square-foot former butchery, the brothers take weekly Instagram pre-orders, prioritizing quality and tradition over volume. With deep culinary heritage from Marche and Abruzzo and a no-rules approach, Frankie’s is more than a pop-up—it’s a love letter to family, craft, and doing things their way.

In Lasalle, Marchigiani isn’t just a butcher shop—it’s a slice of Italian soul served between crusty ciabatta. A neighbourhood institution since 1959, this family-run gem specializes in imported Italian products, perfectly seasoned meats, and sandwiches that demand your full attention. The porchetta sandwich is the undisputed star: tender, herb-crusted pork layered with marinated eggplant and a touch of heat, cradled in pillowy bread that crunches just enough.

The menu goes beyond sandwiches, offering daily hot dishes like osso buco, lasagna, and roasted sausage, all prepared with the comforting precision of a nonna’s kitchen. For a quick fix, grab an espresso or one of their rare Italian sodas from the grocery section.

Marchigiani’s old-world charm meets modern hustle, making it the perfect spot for everything from a midweek lunch to stocking your pantry with pasta and olive oil.

Il Fornetto has been doing rustic Italian right on the banks of the Lachine Canal since 1984. Equal parts neighbourhood institution and destination dining spot, this place doesn’t rely on trends—just a solid grip on the classics, a wood-fired oven, and a two-tiered terrace that practically demands a long, slow dinner at sunset. Inside, the décor balances modern touches with a warm, trattoria-style charm. Outside, the waterfront view steals the show.

The menu is an encyclopedia of Italian staples: fried calamari, housemade meatballs, veal, eggplant parm, and wood oven pizzas loaded with fresh mozzarella and blistered crusts. There are platters built for two, like the Antipasto Il Fornetto with squid, sausage, and marinated vegetables, and generous mains made for lingering over a bottle of wine. Whether you’re here for a casual lunch or a date night escape, Il Fornetto makes a convincing case for staying a little longer and pretending you’re in Venice.

Set in a brick house across from the Lachine Canal, El Meson has quietly built a reputation as one of the city’s best spots for traditional Mexican cooking—no tequila fountains, no sombrero gimmicks, just serious food. Victor Lopez and Elena Garcia first launched the restaurant years ago in Dorval, but their move to Lachine gave them room to grow into the kind of place where regulars know the owners by name and the carne asada comes out sizzling. Inside, it’s warm and unfussy, with two sun-soaked terrasses (front and back) that make it a summer favourite. On the plate? Family recipes you won’t find on every other menu in town—cactus with beef, grilled Salers ribeye, and deeply comforting mole.

The Word Bookstore is a timeless literary enclave tucked into a 19th-century brick building on Milton Street, just steps from McGill University. Operating since 1975, this secondhand bookshop is the heartbeat of Montreal’s literary scene, celebrated for its meticulously curated selection of used books, including rare finds and $1 gems. Overflowing shelves, a warm gas stove, and a single antique armchair evoke a bygone era where books—and the community around them—are the soul of the space.

Founder Adrian King-Edwards, who began his venture selling paperbacks from his apartment, has cultivated The Word into a haven for students, poets, and bibliophiles. It’s a place where Montreal’s English-language poetry community found its roots, with readings and salons shaping its storied legacy.

With no computers, electronic cash registers, or even a sign outside, The Word is a portal to simpler times.

Librairie du Square may be small in size, but it punches well above its weight when it comes to literary substance. Founded in 1985 by Françoise Careil and now co-owned by Jonathan Caquereau and Éric Simard, this Saint-Denis fixture serves a devoted clientele of students, professors, and passionate readers from the surrounding Quartier Latin.

Tucked between UQAM and Cégep du Vieux-Montréal, the bookstore specializes in literature, poetry, theatre, and philosophy, with an especially strong selection of Québec and French-language titles. The staff are sharp, generous with recommendations, and run a top-notch special order service. Despite its modest footprint, the shop feels dense with possibility—every shelf curated with care. It’s a place where you can ask about obscure poets or find the latest breakout novel, all while chatting with people who genuinely love books.

Most of Montreal’s best views come with elevation—and a crowd. But this spot in Pointe-Saint-Charles offers a low-key alternative. Technically just a retaining wall at the edge of a residential street, it’s perched just high enough to clear the rooftops and rail lines, revealing a surprisingly cinematic glimpse of the downtown skyline. The ascent is modest—about 20 steps, or a steady ramp—but the effect is quietly dramatic, especially at sunset.

Discovered by chance on a jog-turned-bike ride, this informal lookout near Parc Marguerite-Bourgeoys has become a personal landmark. It’s not marked, not maintained, and doesn’t pretend to be anything it’s not. Just a wall doing its job, doubling as an unintentional viewing platform.

Consider starting a walking loop here that cuts through back alleys and dead-ends, ending at the park. Along the way, you’ll trace the industrial DNA of The Point—one of Montreal’s oldest working-class neighbourhoods, now shifting under the weight of redevelopment.

Parc René-Lévesque is one of Montreal’s most quietly spectacular green spaces—a windswept peninsula in Lachine that juts between the St. Lawrence River and the end of the Lachine Canal. Once an industrial jetty built during the 19th-century canal expansions, the site is now a sprawling, 14-hectare public park where bikers, walkers, and skiers trace the shoreline year-round.

The park’s crown jewel is the Lachine Sculpture Garden, a permanent outdoor museum of 22 large-scale works by notable Québec artists like Michel Goulet and Bill Vazan. Installed over a series of international symposiums since 1985, the pieces stretch across wide open lawns and tree-lined paths, making the park one of the largest open-air art sites in the country.

Whether you’re cycling down the Chemin du Canal, gliding along the cross-country ski trail in winter, or watching the sun drop behind Châteauguay and Kahnawake, Parc René-Lévesque offers that rare kind of public space: contemplative, cultural, and totally free to roam.

Baldwin Park may not have the sprawl of Parc La Fontaine, but what it lacks in size, it makes up for in character. Straddling the Plateau and Rosemont, this long, tree-lined space is a go-to for locals looking for a quieter alternative. Towering silver maples provide ample shade, while paths wind past a fenced dog run, a well-equipped playground, and a community garden. There’s a soccer field for pick-up games, an outdoor rink in winter, and Terrasse Mercure for those who just want to sit and take it all in. The swimming pool and paddling pool are currently out of commission for renovations, but the park still offers plenty of ways to stay cool, including water games and a drinking fountain. A hammock stand and picnic tables round out the amenities, making this a spot where you can linger—without the crowds.

Frédéric-Back Park is a striking example of urban reinvention, transforming a former landfill into one of Montreal’s largest and most ambitious green spaces. Spanning 192 hectares in the Saint-Michel Environmental Complex, this evolving park is a massive environmental rehabilitation project, blending recreation, sustainability, and culture. Its white biogas-collecting spheres—surreal markers of the site’s past—dot the landscape, while meadows, trails, and wooded areas carve out space for runners, cyclists, and cross-country skiers. Educational programs and public art installations make it as much a cultural space as a natural one. The park’s ongoing restoration introduces thousands of trees and shrubs, reclaiming the land with biodiversity in mind. With lookout points, picnic areas, and a growing network of paths, it’s both a bold ecological statement and a much-needed urban escape—proof that even the most damaged landscapes can find new life.

Montreal’s oldest tattoo parlour has been operating out of Pointe-Saint-Charles since 1976, with red-and-black checkered floors, hand-drawn flash on the walls, and a no-nonsense vibe that hasn’t budged in decades. Owner Dave Cummings learned the trade old-school, under the wing of “Tattoo Tony,” a New York transplant who brought his machines and East Coast sensibility to Centre Street before tattooing was mainstream—or even legal in some cities.

Today, PSC still holds the line. The shop runs on walk-ins, phone calls, and face-to-face consultations. Dave and his crew specialize in bold traditional and Japanese-American pieces, with an emphasis on large-scale work that takes time, trust, and a steady hand. Don’t expect curated Instagram grids or flashy marketing; expect clean lines, quiet confidence, and a shop that’s earned its stripes.

Palmo Goods isn’t about chasing trends—it’s about honouring longevity. This Mile End boutique offers a finely tuned blend of vintage clothing, accessories, and homewares from the 1940s through the early 2000s, curated with the kind of precision that only comes from years of obsessive collecting. The focus here is on Americana, denim, military surplus, workwear, and western styles—garments built to outlast and outclass the mass-produced alternatives of today.

What sets Palmo apart is the clarity of its vision: everything on the racks is chosen for quality, wearability, and timeless character. The shop’s founders, Ashlie and Antoine, treat each item like a historical artefact with swagger, valuing patina as much as practicality. It’s a space that respects personal style over period accuracy—encouraging customers to mix eras, layer textures, and make each piece their own. Whether you’re after a rugged canvas chore coat or something to offset your minimalist staples, Palmo delivers heritage with a modern edge.

There’s something about flipping through crates at Death of Vinyl that makes time irrelevant. Maybe it’s the unmistakable musk of old cardboard sleeves or the thrill of stumbling onto a long-lost pressing you didn’t even know you needed. Open since 2007, this Little Italy staple of a record store is a haven for those who still believe music sounds better with a bit of surface noise.

Stocking everything from rare jazz cuts to obscure Italo-disco, local punk relics to 12-inch dance classics, Death of Vinyl caters to both the casual collector and the kind of obsessive who can name every pressing of Blue Train off the top of their head. Their approach? No gatekeeping, no snobbery—just a deep love for vinyl and the people who spin it.

Beyond the bins, the space fosters a community where recommendations flow as easily as the needle drops. With listening stations, staff who actually know their stuff, and an ethos that values discovery over exclusivity, Death of Vinyl remains a rare breed in the city’s record scene. Whether you’re digging for hidden gems or just soaking in the atmosphere, you’ll leave with something—if not a record, then at least a conversation that sticks.

EcoDepot Montréal isn’t your average thrift stop—it’s a 10,000-square-foot scavenger hunt where yesterday’s castoffs become tomorrow’s centrepieces. Located well outside the city core, this warehouse-sized wonderland specializes in secondhand furniture, appliances, and homewares, but you’ll also stumble across clothing, vinyls, books, jewelry, and the occasional mystery object with no clear origin story. That’s part of the charm.

Founded to divert still-useful goods from the landfill, EcoDepot runs on the belief that one person’s junk really can be another’s treasure. Stock is sourced from movers, clients, and junk haulers, then sifted, sorted, and often identified with the help of its social media-savvy community. Prices swing from pocket change to four-figure finds, and the owners take pride in curating rather than dumping, making the experience less overwhelming than you’d expect from the size.

It’s a haul to get there, but for DIYers, collectors, and anyone with a soft spot for the forgotten and the oddball, it’s a trip worth taking.

The Marché aux puces St-Michel is a gritty, sprawling maze of the unexpected and eclectic, packed with two floors of hidden gems waiting to be unearthed. Think stacks of mid-century furniture, vintage glassware, vinyl records, oddball knickknacks, and rare comics—and that’s just scratching the surface.

This is a place where you’ll lose yourself for hours, rummaging through rows of antique treasures and retro finds, bartering with vendors who range from seasoned pros to the occasional stone-faced holdout. You’re as likely to walk out with a 50s teak dresser as a box of obscure vinyls, and the buzz of the place keeps you coming back. This is the spot for the thrill-seeking collector, the vintage fanatic, or anyone who appreciates the thrill of the hunt.

Marché de Lachine is a living record of Lachine’s past and a seasonal anchor for its present. Operating since 1909, this historic space has seen fires, rebirths, and reinventions, but today it blends heritage with community-driven commerce. From May to October, the outdoor stalls fill with local produce, flowers, and Christmas trees come December. Inside, vendors like Nonnina offer paninis, gelato, and Italian pantry staples year-round.

The atmosphere is low-key and neighbourly—part farmers’ market, part café, part social hub. Free parking, bike stands, and picnic tables make it easy to linger, whether you’re grocery shopping or grabbing a sandwich by the canal. If you’re looking for a market that still feels like it belongs to the people who live nearby, Lachine’s got the blueprint.

If Saint-Laurent is where the murals go to be immortalized, De Rouen is where they go to live. Tucked under the train tracks in Hochelaga, this short stretch of tunnel is one of the rare places in Montréal where graffiti isn’t just tolerated—it’s sanctioned. That makes it a kind of public studio, open-air gallery, and battleground all at once. You’ll find artists painting year-round, with the most action from spring through fall. On any given visit, expect a soundtrack of portable speakers and the smell of aerosol in the air.

Because it’s legal, the walls move fast. Writers from across the city—and sometimes beyond—cycle through constantly. What’s up today might be gone by the weekend. But that’s part of the appeal. The tunnel isn’t about permanence. It’s about process. About catching something while it lasts. If MURAL is a museum, De Rouen is a jam session. Come often. Look close. It won’t be the same next time.

Stewart Hall is Pointe-Claire’s cultural anchor—a stately limestone mansion on the shore of Lake Saint-Louis that now houses an art gallery, reading room, and community centre. Originally built in 1916 as Mull Hall by architect Robert Findlay, the building has lived many lives: a country estate, a novitiate, and since 1963, a civic space open to all.

Inside, you’ll find contemporary exhibitions at the Stewart Hall Art Gallery, an art rental service with works by local artists, and the Reading and Reference Room, a quiet upstairs refuge for browsing, research, or simply staring out at the lake. Families can drop by the Kids’ Corner, and cultural programming—from lectures to concerts to art films—runs year-round. The surrounding grounds, with their lake views and mature trees, make it as much a destination for reflection as for art. Stewart Hall isn’t just a gallery—it’s a place that invites the public to participate, create, and connect.

Tohu is Montreal’s dedicated circus arts hub, a destination for circus lovers seeking an alternative to Cirque du Soleil. With its stunning 360-degree circular performance hall, Tohu stages live acrobatic shows, improv sessions, and exhibitions year-round. Tohu is not just about spectacle; it also provides a cultural and historical journey through circus arts via its Jacob-William Collection, one of the world’s largest private circus collections. It features tens of thousands of artifacts, with 80 highlights on permanent display, encompassing centuries of circus history and themes like clowns, animals, and acrobats.

Located in the Cité des arts du cirque, Tohu is a model of sustainable development, housed in a LEED Gold-certified green building. The venue offers a unique peek into Quebec’s circus legacy and the international evolution of this beloved art form. From the captivating “Going Full Circus” exhibition that traces Montreal’s circus roots to themed showcases on clowns, circus animals, and parades, Tohu serves as a dynamic space where circus culture is both celebrated and preserved.

Le TAZ is where Montreal’s rolling sports scene finds its footing—literally. Tucked inside the Complexe environnemental de Saint-Michel, this massive indoor facility has been the go-to for skateboards, scooters, rollerblades, and BMX bikes since 1996. With ramps, bowls, rails, and street features covering every skill level, it’s Canada’s largest indoor skatepark and one of the most comprehensive in North America.

More than just a park, TAZ runs beginner courses, summer camps, and private rentals, with dedicated hours for kids under 13 on weekends. It’s built for progression, safety, and accessibility, with trained staff on site and a full suite of amenities—from gear rentals and a pro shop to chill zones for spectators. Whether you’re just starting or landing your first 360, TAZ offers a community and a space that keeps you coming back for more.

Rose Bowl is the kind of place where time stands still—and that’s part of its charm. A Notre-Dame-de-Grâce institution and home base of the Quilles G Plus franchise, it might be the city’s biggest bowling alley, boasting a whopping 72 lanes split evenly between tenpin and duckpin. The décor hasn’t changed in decades, nor has the vibe: it’s pure birthday-party-core with a dash of Jurassic Park arcade nostalgia and a slightly battered charm.

Beyond the bowling, there’s a snack bar, billiard hall, mini golf, and rentable party rooms, making it a solid group outing spot. Open till 3 a.m. every night, it caters just as well to late-night crews as to family day trips. The arcade games are pricey now, but so is everything else that survived the ‘80s. The ball weights may be a mystery, but the experience is reliably fun—whether you’re there to bowl a strike or just time-travel a little.

Saint Patrick’s Basilica has been a landmark of Montreal’s Irish Catholic heritage since 1847, when it opened its doors just as thousands fled famine in Ireland. Built on a high point in the Gothic Revival style, its original spire once watched over a much smaller city—now it’s hemmed in by the downtown core, its orientation a reminder of how much Montreal has shifted around it. While rooted in the Irish diaspora, today’s congregation reflects a broader mix of English-speaking Catholics, guided by Msgr. Francis J. Coyle. The church was named a National Historic Site in 1996 and a Minor Basilica by Pope John Paul II in 1989. Ongoing preservation efforts—like the upcoming east stair repairs—are led by the St. Patrick’s Restoration Foundation, which has funnelled more than $12 million into maintaining the site’s historical and architectural integrity.

Le Ber–Le Moyne House is the oldest standing structure on the island of Montreal, a relic from 1669 that still commands attention along the Lachine waterfront. Originally built as a fur trading post by merchants Jacques Le Ber and Charles Le Moyne, it marked a strategic point between Lake Saint-Louis and the Lachine Rapids. The house has since cycled through centuries of use—as farmhouse, manor, summer home, and now museum—while dodging destruction from fires, massacres, and time.

Today, it anchors the Musée de Lachine complex, which also includes archaeological exhibits and the Musée plein air, one of the country’s largest sculpture gardens. Though the building itself is temporarily closed for renovations, the surrounding site remains a cultural touchstone, offering programming, sculpture tours, and podcasts that delve into the area’s colonial and Indigenous histories. Its French Colonial architecture, restored stonework, and rich archaeological record make it a rare and essential lens into the city’s earliest chapters.

Some dépanneurs sell lottery tickets and instant noodles. This one sells 3000 tourtières a year and the best $3.50 breakfast sandwich in town.

Run by three generations of the Lalime family since 1959, this Saint-Laurent Boulevard mainstay operates more like a diner-meets-deli than your typical corner store. The kitchen starts up around 3 a.m., turning out pâtés, stews, sausages, and of course, the now-legendary “Pat matin” sandwich, invented by the late Patrick Lalime. Customers—construction workers, cabbies, cops, and retirees—line up before dawn, not just for food but for a sense of routine, familiarity, and belonging.

It’s old-school in the best way: cash-only delivery for elderly locals, house recipes from Maximilien’s grandmother, and a clientele that once rallied to defend it from a corporate chain. As they say in the family, you’ve got to love people to do this job. And it shows.

Once the go-to strip for wedding dresses and discount suits, Plaza St-Hubert's 1.2-kilometre stretch between Bellechasse and Jean-Talon has become one of the most unpredictable and alive arteries in the city. You’ll find curated ingredients served on plastic dinosaurs at Montréal Plaza, late-night spaghetti and ranch water at Spaghetti Western, or a tropical blackout at Snowbird Tiki. There’s also vintage fashion, Latin American groceries, cult bookstores, and a three-storey contemporary art gallery. Add line-dancing, dumplings, and the odd Sesame Street cameo, and you’re starting to get the picture. The street’s recent glow-up hasn’t erased its weirdness—it’s amplified it. Behind it all is the SDC, a non-profit that acts like both booster and guardian, advocating for local merchants while making room for the chaos that keeps this place interesting. There’s no single Plaza vibe. That’s the point. Keep walking.

Pointe-Claire Deli is the kind of place that reminds you why diners still matter. Family-run since the early ’70s, this classic spot has weathered every fast-food trend and brunch craze with zero compromise. It still does what it’s always done: serve big plates of smoked meat, club sandwiches, poutine, and all-day breakfasts to regulars who’ve been coming here for decades. The interior is no-frills—wood-panelled walls, vinyl booths, and a layout that hasn’t changed much since opening—but that’s exactly the charm.

It’s the sort of institution where the staff knows your order, and where “a quick bite” can easily turn into a full conversation with the next table over. While other places chase reinvention, Pointe-Claire Deli keeps doing the basics right, and that’s why it still has a full dining room on a Tuesday morning. For West Islanders, it’s more than a meal—it’s tradition.

Centered around Lakeshore Road and clustered along the waterfront, the area feels like a holdout from another era: independent shops, mom-and-pop restaurants, a century-old church, and a public library that’s still a community anchor. But it’s not frozen in time. The village has been slowly modernizing, with new cafés and boutiques moving in alongside old-school institutions like Le Gourmand and Wild Willy’s.

The real draw is its walkability. On any given afternoon, you’ll find people strolling the lakeside paths, picking up fresh bread, or grabbing ice cream after a skate at the arena. The pace is slower, the lake breeze constant, and the vibe—whether you’re grabbing a table on a terrasse or talking to a shop owner who’s been here 30 years—is undeniably local. It’s where West Island suburbia brushes up against something with real texture.