The Bulletin: A beer garden thrift market, too many DJs, and race weekend at an art gallery? [Issue #133]
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
The Bulletin: Surreal museum drinks, donut smash burgers, and 800 ways to Fringe [Issue #132]
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Our definitive history of Montreal's Club Balattou
From exile to empire, this is how a tiny St-Laurent nightclub became the global heartbeat of African music in Montreal.
The Bulletin: Techno in a church, $1 saloon hotdogs, and the Lachine Canal's 200th birthday [Issue #131]
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Les Lauriers: A Celebration of Quebec’s Culinary Excellence
The 2025 Gala des Lauriers celebrated Quebec’s culinary talent with a refreshed format, spotlighting standout chefs, producers, artisans, and innovators shaping the province’s gastronomic identity.
The Main x URBANIA: An offbeat guide to Montreal
Forget the same tired “best-of” lists—how about a fast-paced, no-fluff Montreal guide made for readers who want to see the way locals actually live?
The Bulletin: Emotional mahjong, too many block parties, and one big Michelin guide hangover [Issue #130]
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Montreal just got its first Michelin stars, here’s who made the cut
Quebec’s inaugural Michelin Guide is here, with 102 restaurants recognized across the province—from a two-star “den” in Old Quebec to Bib Gourmands in Mile-Ex and Rimouski.