Fugazzi in Pointe St-Charles is a bold, eclectic pizzeria from the Barroco Group, bringing an Italian-American-inspired, over-the-top experience to Montreal’s dining scene. Designed to feel like a nostalgic 90s fever dream, it’s a sensory playground of vibrant colours, pop art, and retro kitsch—a decor concept crafted by the Gauley Brothers that includes graffiti-style art, neon signage, and nostalgic items like an ALF phone and boombox.

Fugazzi’s menu centres on artisanal pizzas with playful names like “Wu Tang Killa Bees” (Calabrese salami, honey, and thyme oil) and “One Night in Paris” (Gruyère, ham, mushrooms). The pizza dough itself—a soft, fluffy take on Neapolitan—is satisfying, though some toppings need refinement to let each flavour shine. Alongside pizzas, the pasta dishes like the rigatoni all’amatriciana stand out for their depth.

Complementing the food is a carefully selected list of natural wines and fun cocktails.