Part boutique, part culinary statement, J’ai Feng is where Anita Feng brought her sharp, Szechuan-anchored sensibility to the grocery aisle. After building a loyal following through Trilogie and a string of memorable pop-ups, this was a permanent mark just steps from Cul-Sec, the site of her first one. Now, the project has flipped into Nouilles Sauvette, a takeout window project.
Mentioned in
Montreal’s best Chinese restaurants: Dim sum, noodles, hot pot and more
The diversity of the best Chinese restaurants in Montreal, from hot pot and handmade dumplings to fragrant Cantonese classics and bold Sichuan dishes.
Janice Tiefenbach’s favourite restaurants in Montreal
Chef at Elena and Gia Vin & Grill Janice Tiefenbach reveals her favourite restaurants in Montreal, from where to go for a date night to where she’ll eat after service is over.
Harrison Shewchuk's favourite restaurants and bars in Montreal
True to form, Shewchuk’s choices highlight spots that champion creativity, make him feel good, and redefine and refine indulgence with thoughtful and honest experiences.
Buy-right. Shop local. Support small business. Choose from a hand-picked selection of prints from local photographers, makers and artisans.
Want to know what’s happening in Montreal?
We curate local content into a weekly news bulletin so you can find out what’s going on around town in one place. Sign up to stay informed.