Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 35 places in Montreal
Built in the early 1960s, Salle de quilles Fleury is an Ahuntsic institution that has changed less than most. The alley...
Since 1954, Dic Ann’s has been a Montreal icon, thanks to its ultra-thin patties, toasted buns, and signature tomato-bas...
Ahuntsic's cocktail bar is a revelation for those who've confined their social scenes to more renowned districts. It's a...
Since 1929, Chez Ma Tante has been the beating heart of Montreal-Nord’s fast-food culture, serving humble hot dogs and f...
Paulo et Suzanne has been dishing out everything that’s classically Québecois since 1980. Its retro American diner vibe—...
Skâlp Spa is Montreal’s first head spa, a Chabanel spot where scalp care meets full-body reset. Since 2018, founder Leel...
Formerly known as Tate + Yoko, this is where Montreal’s denim lineage runs straight into the present. Brandon Svarc open...
Milo & Dexter is reshaping Canada’s garment narrative in its own way with a reverence for tradition and a sharp eye on t...
Opened by Maude Théroux-Séguin and Robert Herrera—also behind Les Cavistes—the room at Cerise was rebuilt from the groun...
Les Cavistes has quietly become a cornerstone of Ahuntsic life. Originally launched on the Plateau in 2010, it found its...
Cécile is a rotisserie-focused restaurant from Groupe Les Cavistes on Fleury Ouest in Ahuntsic, named after the grandmot...
Mathieu Leclerc was already a working designer at Studio Knowhow when he spotted a George Nelson chair for Herman Miller...
When you’re in the mood for Greek food, Nostos is a go-to spot. Their standard menu hits all the right notes: charcoal-g...
Brama is a rising star on Montreal’s Italian dining scene, passionately helmed by Chef John Hanna. With over 20,000 hour...
B12 Burger isn’t here to play small. Since launching in 2018, B12 has expanded its footprint through franchising, spread...
Pasta Bar traces back to Chabanel’s garment district days, when lunch services fed a steady flow of workers quickly and...
Chocolaterie Bonneau has been quietly pushing the limits of flavour and technique in Ahuntsic since 2012. With over thre...
Brouhaha, a microbrewery and pub with a strong tavern ambiance, is a beer enthusiast's haven. With house brews on tap an...
Bouza brings a different kind of scoop to Montreal—dense, elastic, and rooted in Middle Eastern tradition. Opened in 201...
Bienvenu Bar Salon, or BBS to the regulars, is Ahuntsic’s unpolished gem—a tavern that hasn’t let the polished Promenade...
Since 2016, Bagel Henri Bourassa has been a labor of love for its owners, Sam Indrabala and Maginy Sinathamby. With 17 y...
Aire Commune is in a bold new phase in Montreal’s public realm. This summer, Îlot 84 is debuting Espace solaire, the fir...
Hibou Home grew out of a design practice rather than a retail plan. Founded by Eugenia Triandos, the showroom reflects t...
Café Gentile on Chabanel is where a large part of Montreal’s Italian café culture quietly took root. Opened in 1959 by I...
Showing 24 of 35 places in Montreal
Built in the early 1960s, Salle de quilles Fleury is an Ahuntsic institution that has changed less than most. The alley...
Since 1954, Dic Ann’s has been a Montreal icon, thanks to its ultra-thin patties, toasted buns, and signature tomato-bas...
Ahuntsic's cocktail bar is a revelation for those who've confined their social scenes to more renowned districts. It's a...
Since 1929, Chez Ma Tante has been the beating heart of Montreal-Nord’s fast-food culture, serving humble hot dogs and f...
Paulo et Suzanne has been dishing out everything that’s classically Québecois since 1980. Its retro American diner vibe—...
Skâlp Spa is Montreal’s first head spa, a Chabanel spot where scalp care meets full-body reset. Since 2018, founder Leel...
Formerly known as Tate + Yoko, this is where Montreal’s denim lineage runs straight into the present. Brandon Svarc open...
Milo & Dexter is reshaping Canada’s garment narrative in its own way with a reverence for tradition and a sharp eye on t...
Opened by Maude Théroux-Séguin and Robert Herrera—also behind Les Cavistes—the room at Cerise was rebuilt from the groun...
Les Cavistes has quietly become a cornerstone of Ahuntsic life. Originally launched on the Plateau in 2010, it found its...
Cécile is a rotisserie-focused restaurant from Groupe Les Cavistes on Fleury Ouest in Ahuntsic, named after the grandmot...
Mathieu Leclerc was already a working designer at Studio Knowhow when he spotted a George Nelson chair for Herman Miller...
When you’re in the mood for Greek food, Nostos is a go-to spot. Their standard menu hits all the right notes: charcoal-g...
Brama is a rising star on Montreal’s Italian dining scene, passionately helmed by Chef John Hanna. With over 20,000 hour...
B12 Burger isn’t here to play small. Since launching in 2018, B12 has expanded its footprint through franchising, spread...
Pasta Bar traces back to Chabanel’s garment district days, when lunch services fed a steady flow of workers quickly and...
Chocolaterie Bonneau has been quietly pushing the limits of flavour and technique in Ahuntsic since 2012. With over thre...
Brouhaha, a microbrewery and pub with a strong tavern ambiance, is a beer enthusiast's haven. With house brews on tap an...
Bouza brings a different kind of scoop to Montreal—dense, elastic, and rooted in Middle Eastern tradition. Opened in 201...
Bienvenu Bar Salon, or BBS to the regulars, is Ahuntsic’s unpolished gem—a tavern that hasn’t let the polished Promenade...
Since 2016, Bagel Henri Bourassa has been a labor of love for its owners, Sam Indrabala and Maginy Sinathamby. With 17 y...
Aire Commune is in a bold new phase in Montreal’s public realm. This summer, Îlot 84 is debuting Espace solaire, the fir...
Hibou Home grew out of a design practice rather than a retail plan. Founded by Eugenia Triandos, the showroom reflects t...
Café Gentile on Chabanel is where a large part of Montreal’s Italian café culture quietly took root. Opened in 1959 by I...
Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 35 places in Montreal
Built in the early 1960s, Salle de quilles Fleury is an Ahuntsic institution that has changed less than most. The alley...
Since 1954, Dic Ann’s has been a Montreal icon, thanks to its ultra-thin patties, toasted buns, and signature tomato-bas...
Ahuntsic's cocktail bar is a revelation for those who've confined their social scenes to more renowned districts. It's a...
Since 1929, Chez Ma Tante has been the beating heart of Montreal-Nord’s fast-food culture, serving humble hot dogs and f...
Paulo et Suzanne has been dishing out everything that’s classically Québecois since 1980. Its retro American diner vibe—...
Skâlp Spa is Montreal’s first head spa, a Chabanel spot where scalp care meets full-body reset. Since 2018, founder Leel...
Formerly known as Tate + Yoko, this is where Montreal’s denim lineage runs straight into the present. Brandon Svarc open...
Milo & Dexter is reshaping Canada’s garment narrative in its own way with a reverence for tradition and a sharp eye on t...
Opened by Maude Théroux-Séguin and Robert Herrera—also behind Les Cavistes—the room at Cerise was rebuilt from the groun...
Les Cavistes has quietly become a cornerstone of Ahuntsic life. Originally launched on the Plateau in 2010, it found its...
Cécile is a rotisserie-focused restaurant from Groupe Les Cavistes on Fleury Ouest in Ahuntsic, named after the grandmot...
Mathieu Leclerc was already a working designer at Studio Knowhow when he spotted a George Nelson chair for Herman Miller...
When you’re in the mood for Greek food, Nostos is a go-to spot. Their standard menu hits all the right notes: charcoal-g...
Brama is a rising star on Montreal’s Italian dining scene, passionately helmed by Chef John Hanna. With over 20,000 hour...
B12 Burger isn’t here to play small. Since launching in 2018, B12 has expanded its footprint through franchising, spread...
Pasta Bar traces back to Chabanel’s garment district days, when lunch services fed a steady flow of workers quickly and...
Chocolaterie Bonneau has been quietly pushing the limits of flavour and technique in Ahuntsic since 2012. With over thre...
Brouhaha, a microbrewery and pub with a strong tavern ambiance, is a beer enthusiast's haven. With house brews on tap an...
Bouza brings a different kind of scoop to Montreal—dense, elastic, and rooted in Middle Eastern tradition. Opened in 201...
Bienvenu Bar Salon, or BBS to the regulars, is Ahuntsic’s unpolished gem—a tavern that hasn’t let the polished Promenade...
Since 2016, Bagel Henri Bourassa has been a labor of love for its owners, Sam Indrabala and Maginy Sinathamby. With 17 y...
Aire Commune is in a bold new phase in Montreal’s public realm. This summer, Îlot 84 is debuting Espace solaire, the fir...
Hibou Home grew out of a design practice rather than a retail plan. Founded by Eugenia Triandos, the showroom reflects t...
Café Gentile on Chabanel is where a large part of Montreal’s Italian café culture quietly took root. Opened in 1959 by I...
Showing 24 of 35 places in Montreal
Built in the early 1960s, Salle de quilles Fleury is an Ahuntsic institution that has changed less than most. The alley...
Since 1954, Dic Ann’s has been a Montreal icon, thanks to its ultra-thin patties, toasted buns, and signature tomato-bas...
Ahuntsic's cocktail bar is a revelation for those who've confined their social scenes to more renowned districts. It's a...
Since 1929, Chez Ma Tante has been the beating heart of Montreal-Nord’s fast-food culture, serving humble hot dogs and f...
Paulo et Suzanne has been dishing out everything that’s classically Québecois since 1980. Its retro American diner vibe—...
Skâlp Spa is Montreal’s first head spa, a Chabanel spot where scalp care meets full-body reset. Since 2018, founder Leel...
Formerly known as Tate + Yoko, this is where Montreal’s denim lineage runs straight into the present. Brandon Svarc open...
Milo & Dexter is reshaping Canada’s garment narrative in its own way with a reverence for tradition and a sharp eye on t...
Opened by Maude Théroux-Séguin and Robert Herrera—also behind Les Cavistes—the room at Cerise was rebuilt from the groun...
Les Cavistes has quietly become a cornerstone of Ahuntsic life. Originally launched on the Plateau in 2010, it found its...
Cécile is a rotisserie-focused restaurant from Groupe Les Cavistes on Fleury Ouest in Ahuntsic, named after the grandmot...
Mathieu Leclerc was already a working designer at Studio Knowhow when he spotted a George Nelson chair for Herman Miller...
When you’re in the mood for Greek food, Nostos is a go-to spot. Their standard menu hits all the right notes: charcoal-g...
Brama is a rising star on Montreal’s Italian dining scene, passionately helmed by Chef John Hanna. With over 20,000 hour...
B12 Burger isn’t here to play small. Since launching in 2018, B12 has expanded its footprint through franchising, spread...
Pasta Bar traces back to Chabanel’s garment district days, when lunch services fed a steady flow of workers quickly and...
Chocolaterie Bonneau has been quietly pushing the limits of flavour and technique in Ahuntsic since 2012. With over thre...
Brouhaha, a microbrewery and pub with a strong tavern ambiance, is a beer enthusiast's haven. With house brews on tap an...
Bouza brings a different kind of scoop to Montreal—dense, elastic, and rooted in Middle Eastern tradition. Opened in 201...
Bienvenu Bar Salon, or BBS to the regulars, is Ahuntsic’s unpolished gem—a tavern that hasn’t let the polished Promenade...
Since 2016, Bagel Henri Bourassa has been a labor of love for its owners, Sam Indrabala and Maginy Sinathamby. With 17 y...
Aire Commune is in a bold new phase in Montreal’s public realm. This summer, Îlot 84 is debuting Espace solaire, the fir...
Hibou Home grew out of a design practice rather than a retail plan. Founded by Eugenia Triandos, the showroom reflects t...
Café Gentile on Chabanel is where a large part of Montreal’s Italian café culture quietly took root. Opened in 1959 by I...