Get the best of Montreal every week — join 10,000+ readers
Discover the best restaurants in Montreal. Browse profiles, photos, and details for each location.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 874 places in Montreal
Nama Omakase's a contemporary restaurant blending Japanese and French cuisine with top-tier service. Run by Carma Hospit...
With this venture from the Tomahawk Group, Old Montreal now sports a modern take on the Greek taverna. Redefining classi...
Myers steps into Outremont with a more casual posture than its predecessor Boxermans but has just as much heart. The roo...
Mucca stakes its claim in Little Italy with a reverence for beef and a dedication to Northern Italian cooking. Chef-owne...
Mr. Azteca offers Mexican dining with a level of authenticity that’s charmed Villeray for a decade and counting. This mo...
Montreal Paella delivers on a bold promise: some of the best paella in town. Chef Mariano Fernández—born in Barcelona, r...
Monsieur B does what too many BYOBs aim for but few actually pull off: great food, fair prices, and a vibe that feels li...
Sushi Momo reimagines Japanese cuisine with a plant-based twist that has become a city favourite. Vegan sushi takes cent...
Moishes has been a Montréal institution since 1938, and after a brief hiatus, the legendary steakhouse has returned—this...
Run by Luca Cianciulli, Maxime Landry, and Luca’s brother Giancarlo, Moccione Pizza brings Italian tradition with a play...
Mister Steer has been flipping its iconic Steerburger since 1958, earning its spot as a Montreal institution. Found in a...
This hidden gem in Westmount has quietly earned a loyal following with its fresh, affordable dumplings and no-nonsense v...
Steps from Préfontaine metro, Maneki Comptoir Asiat’ blends pan-Asian cuisine with a sleek, minimalist vibe that feels r...
Makro is a seafood-focused restaurant in Griffintown operated by the group behind Grinder. The menu highlights seasonal...
La Maison VIP has long been a go-to spot in Chinatown for Cantonese favourites that hit the spot every time. Known for i...
Mai Xiang Yuan has been a go-to spot for dumpling lovers since 2010, serving up handmade delights with Northern Chinese...
Neighbouring the 180g café-record store hybrid, Ma Mère en Feu is an experiment in what a diner can be in Montreal. Helm...
MAKAŌ takes the East-meets-West concept and runs with it, offering up a menu that treats borders as suggestions rather t...
Since opening in 2015, Luciano Trattoria has been a quiet force in La Petite Patrie, offering Italian cuisine that prior...
Lola Rosa Milton is a plant-based bistro where comforting, unfussy dishes are served in a warm, communal space. Known as...
Restaurant Lloyd operates as the culinary anchor of the Marriott Château Champlain. Executive chef Nicolas You brings a...
Les Oiseaux de Passage is the kind of neighbourhood BYOB that quietly builds a following by doing things the right way—a...
Les Canailles doesn’t try to steal the spotlight—it just quietly earns it, night after night. Across from Place Simon-Va...
LeDon Donburi might read like a pun, but there’s real substance behind the name. Founded by Charles Levesque and Eric Do...
Showing 24 of 874 places in Montreal
Nama Omakase's a contemporary restaurant blending Japanese and French cuisine with top-tier service. Run by Carma Hospit...
With this venture from the Tomahawk Group, Old Montreal now sports a modern take on the Greek taverna. Redefining classi...
Myers steps into Outremont with a more casual posture than its predecessor Boxermans but has just as much heart. The roo...
Mucca stakes its claim in Little Italy with a reverence for beef and a dedication to Northern Italian cooking. Chef-owne...
Mr. Azteca offers Mexican dining with a level of authenticity that’s charmed Villeray for a decade and counting. This mo...
Montreal Paella delivers on a bold promise: some of the best paella in town. Chef Mariano Fernández—born in Barcelona, r...
Monsieur B does what too many BYOBs aim for but few actually pull off: great food, fair prices, and a vibe that feels li...
Sushi Momo reimagines Japanese cuisine with a plant-based twist that has become a city favourite. Vegan sushi takes cent...
Moishes has been a Montréal institution since 1938, and after a brief hiatus, the legendary steakhouse has returned—this...
Run by Luca Cianciulli, Maxime Landry, and Luca’s brother Giancarlo, Moccione Pizza brings Italian tradition with a play...
Mister Steer has been flipping its iconic Steerburger since 1958, earning its spot as a Montreal institution. Found in a...
This hidden gem in Westmount has quietly earned a loyal following with its fresh, affordable dumplings and no-nonsense v...
Steps from Préfontaine metro, Maneki Comptoir Asiat’ blends pan-Asian cuisine with a sleek, minimalist vibe that feels r...
Makro is a seafood-focused restaurant in Griffintown operated by the group behind Grinder. The menu highlights seasonal...
La Maison VIP has long been a go-to spot in Chinatown for Cantonese favourites that hit the spot every time. Known for i...
Mai Xiang Yuan has been a go-to spot for dumpling lovers since 2010, serving up handmade delights with Northern Chinese...
Neighbouring the 180g café-record store hybrid, Ma Mère en Feu is an experiment in what a diner can be in Montreal. Helm...
MAKAŌ takes the East-meets-West concept and runs with it, offering up a menu that treats borders as suggestions rather t...
Since opening in 2015, Luciano Trattoria has been a quiet force in La Petite Patrie, offering Italian cuisine that prior...
Lola Rosa Milton is a plant-based bistro where comforting, unfussy dishes are served in a warm, communal space. Known as...
Restaurant Lloyd operates as the culinary anchor of the Marriott Château Champlain. Executive chef Nicolas You brings a...
Les Oiseaux de Passage is the kind of neighbourhood BYOB that quietly builds a following by doing things the right way—a...
Les Canailles doesn’t try to steal the spotlight—it just quietly earns it, night after night. Across from Place Simon-Va...
LeDon Donburi might read like a pun, but there’s real substance behind the name. Founded by Charles Levesque and Eric Do...
