Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 831 places in Montreal
Bocca di Lupo is the passion project nine years in the making for Joe Franchini and Jamie Sunny, the duo behind Flyjin....
Le Jardin de Panos has been on Duluth Avenue since 1979, and holds a special place in Montreal’s dining scene as the cit...
Celeste is an Italian-Mediterranean project from the team behind Ristorante Beatrice inside the historic Maison Alcan co...
Bous brings Persian cuisine to a contemporary downtown space that merges style and tradition in both their culinary and...
Led by chef Michel Lim and partner Michel Nguyen, Mange Dans Mon Hood unapologetically channels In-N-Out vibes with cara...
Anthony Gebrayel and Angélique Custeau opened Beyt on Boulevard Saint-Laurent in spring 2026 with a straightforward prem...
A Hiroshima institution with roots going back to 1958, Ramen Youki makes its first foray outside Japan on the Plateau, w...
This project from the team behind Café Parvis and Furco is arguably their first proper sit-down restaurant, and they’ve...
On a stretch of rue Bélanger that had long been short on good tables, restaurateur Guillaume Drapeau (of Projet Pilote)...
Bottega is practically royalty in Montreal’s pizza landscape. Since opening in 2006, this family-owned Neapolitan pizzer...
San Gennaro, tucked away on St-Zotique, has become Montreal’s go-to for authentic Roman-style pizza al taglio, thanks to...
Led by chef-owner Rami Nassim, who honed his skills at Ferrandi and Le Clarence in Paris, alongside partners Megan Hecki...
Welldun Pizza in Verdun is carving its niche in a neighbourhood teeming with pizzerias, offering a lineup that’s anythin...
A Verdun institution since 1959, New Verdun is the kind of diner that defies easy categorization: the menu spans Chinese...
A Verdun casse-croûte operating out of a modest room on Rue de Verdun, Le Chevalier Blanc is the kind of place built aro...
Le Casse-Croûte Normand has been quietly serving up some of Verdun’s best poutine since 1964, and the tradition continue...
Blending Korean and Japanese influences with a Montreal touch, Jako keeps things simple but deeply satisfying. The menu...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
A Park Extension institution since 1977, Village Grec Souvlaki has spent nearly five decades setting the standard for af...
A family-run NDG spot since 2015, Restaurant Bok specializes in junghwa yori, the Sino-Korean culinary tradition born fr...
A family-run spot beside Côte-Vertu metro, Bol Orange has earned a steady following in Ville Saint-Laurent through strai...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
A small, family-run spot on Avenue Lafleur in LaSalle with loyal regulars and generous portions that reviewers consisten...
Right inside the Le Cartier building steps from McGill, Opiano runs on a self-serve kiosk system that keeps things movin...
Showing 24 of 831 places in Montreal
Bocca di Lupo is the passion project nine years in the making for Joe Franchini and Jamie Sunny, the duo behind Flyjin....
Le Jardin de Panos has been on Duluth Avenue since 1979, and holds a special place in Montreal’s dining scene as the cit...
Celeste is an Italian-Mediterranean project from the team behind Ristorante Beatrice inside the historic Maison Alcan co...
Bous brings Persian cuisine to a contemporary downtown space that merges style and tradition in both their culinary and...
Led by chef Michel Lim and partner Michel Nguyen, Mange Dans Mon Hood unapologetically channels In-N-Out vibes with cara...
Anthony Gebrayel and Angélique Custeau opened Beyt on Boulevard Saint-Laurent in spring 2026 with a straightforward prem...
A Hiroshima institution with roots going back to 1958, Ramen Youki makes its first foray outside Japan on the Plateau, w...
This project from the team behind Café Parvis and Furco is arguably their first proper sit-down restaurant, and they’ve...
On a stretch of rue Bélanger that had long been short on good tables, restaurateur Guillaume Drapeau (of Projet Pilote)...
Bottega is practically royalty in Montreal’s pizza landscape. Since opening in 2006, this family-owned Neapolitan pizzer...
San Gennaro, tucked away on St-Zotique, has become Montreal’s go-to for authentic Roman-style pizza al taglio, thanks to...
Led by chef-owner Rami Nassim, who honed his skills at Ferrandi and Le Clarence in Paris, alongside partners Megan Hecki...
Welldun Pizza in Verdun is carving its niche in a neighbourhood teeming with pizzerias, offering a lineup that’s anythin...
A Verdun institution since 1959, New Verdun is the kind of diner that defies easy categorization: the menu spans Chinese...
A Verdun casse-croûte operating out of a modest room on Rue de Verdun, Le Chevalier Blanc is the kind of place built aro...
Le Casse-Croûte Normand has been quietly serving up some of Verdun’s best poutine since 1964, and the tradition continue...
Blending Korean and Japanese influences with a Montreal touch, Jako keeps things simple but deeply satisfying. The menu...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
A Park Extension institution since 1977, Village Grec Souvlaki has spent nearly five decades setting the standard for af...
A family-run NDG spot since 2015, Restaurant Bok specializes in junghwa yori, the Sino-Korean culinary tradition born fr...
A family-run spot beside Côte-Vertu metro, Bol Orange has earned a steady following in Ville Saint-Laurent through strai...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
A small, family-run spot on Avenue Lafleur in LaSalle with loyal regulars and generous portions that reviewers consisten...
Right inside the Le Cartier building steps from McGill, Opiano runs on a self-serve kiosk system that keeps things movin...
Your guide to the best places in Montreal. Discover local favourites, hidden gems, and top-rated spots across the city.
Built from our network
The directory is sourced from our ongoing conversations with chefs, operators, and cultural figures across the city. Places are added when they’re cited by people whose judgment we trust.
Selection is editorial, not commercial
A venue earns its place before it can sponsor or advertise.
Ranked by readers
Placement reflects what people recommend, save, and visit.
Showing 24 of 831 places in Montreal
Bocca di Lupo is the passion project nine years in the making for Joe Franchini and Jamie Sunny, the duo behind Flyjin....
Le Jardin de Panos has been on Duluth Avenue since 1979, and holds a special place in Montreal’s dining scene as the cit...
Celeste is an Italian-Mediterranean project from the team behind Ristorante Beatrice inside the historic Maison Alcan co...
Bous brings Persian cuisine to a contemporary downtown space that merges style and tradition in both their culinary and...
Led by chef Michel Lim and partner Michel Nguyen, Mange Dans Mon Hood unapologetically channels In-N-Out vibes with cara...
Anthony Gebrayel and Angélique Custeau opened Beyt on Boulevard Saint-Laurent in spring 2026 with a straightforward prem...
A Hiroshima institution with roots going back to 1958, Ramen Youki makes its first foray outside Japan on the Plateau, w...
This project from the team behind Café Parvis and Furco is arguably their first proper sit-down restaurant, and they’ve...
On a stretch of rue Bélanger that had long been short on good tables, restaurateur Guillaume Drapeau (of Projet Pilote)...
Bottega is practically royalty in Montreal’s pizza landscape. Since opening in 2006, this family-owned Neapolitan pizzer...
San Gennaro, tucked away on St-Zotique, has become Montreal’s go-to for authentic Roman-style pizza al taglio, thanks to...
Led by chef-owner Rami Nassim, who honed his skills at Ferrandi and Le Clarence in Paris, alongside partners Megan Hecki...
Welldun Pizza in Verdun is carving its niche in a neighbourhood teeming with pizzerias, offering a lineup that’s anythin...
A Verdun institution since 1959, New Verdun is the kind of diner that defies easy categorization: the menu spans Chinese...
A Verdun casse-croûte operating out of a modest room on Rue de Verdun, Le Chevalier Blanc is the kind of place built aro...
Le Casse-Croûte Normand has been quietly serving up some of Verdun’s best poutine since 1964, and the tradition continue...
Blending Korean and Japanese influences with a Montreal touch, Jako keeps things simple but deeply satisfying. The menu...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
A Park Extension institution since 1977, Village Grec Souvlaki has spent nearly five decades setting the standard for af...
A family-run NDG spot since 2015, Restaurant Bok specializes in junghwa yori, the Sino-Korean culinary tradition born fr...
A family-run spot beside Côte-Vertu metro, Bol Orange has earned a steady following in Ville Saint-Laurent through strai...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
A small, family-run spot on Avenue Lafleur in LaSalle with loyal regulars and generous portions that reviewers consisten...
Right inside the Le Cartier building steps from McGill, Opiano runs on a self-serve kiosk system that keeps things movin...
Showing 24 of 831 places in Montreal
Bocca di Lupo is the passion project nine years in the making for Joe Franchini and Jamie Sunny, the duo behind Flyjin....
Le Jardin de Panos has been on Duluth Avenue since 1979, and holds a special place in Montreal’s dining scene as the cit...
Celeste is an Italian-Mediterranean project from the team behind Ristorante Beatrice inside the historic Maison Alcan co...
Bous brings Persian cuisine to a contemporary downtown space that merges style and tradition in both their culinary and...
Led by chef Michel Lim and partner Michel Nguyen, Mange Dans Mon Hood unapologetically channels In-N-Out vibes with cara...
Anthony Gebrayel and Angélique Custeau opened Beyt on Boulevard Saint-Laurent in spring 2026 with a straightforward prem...
A Hiroshima institution with roots going back to 1958, Ramen Youki makes its first foray outside Japan on the Plateau, w...
This project from the team behind Café Parvis and Furco is arguably their first proper sit-down restaurant, and they’ve...
On a stretch of rue Bélanger that had long been short on good tables, restaurateur Guillaume Drapeau (of Projet Pilote)...
Bottega is practically royalty in Montreal’s pizza landscape. Since opening in 2006, this family-owned Neapolitan pizzer...
San Gennaro, tucked away on St-Zotique, has become Montreal’s go-to for authentic Roman-style pizza al taglio, thanks to...
Led by chef-owner Rami Nassim, who honed his skills at Ferrandi and Le Clarence in Paris, alongside partners Megan Hecki...
Welldun Pizza in Verdun is carving its niche in a neighbourhood teeming with pizzerias, offering a lineup that’s anythin...
A Verdun institution since 1959, New Verdun is the kind of diner that defies easy categorization: the menu spans Chinese...
A Verdun casse-croûte operating out of a modest room on Rue de Verdun, Le Chevalier Blanc is the kind of place built aro...
Le Casse-Croûte Normand has been quietly serving up some of Verdun’s best poutine since 1964, and the tradition continue...
Blending Korean and Japanese influences with a Montreal touch, Jako keeps things simple but deeply satisfying. The menu...
On Fairmount Ouest in the Mile End, La Belle Corée has been chef-owner Brian Lee's expression of the home-style Korean c...
A Park Extension institution since 1977, Village Grec Souvlaki has spent nearly five decades setting the standard for af...
A family-run NDG spot since 2015, Restaurant Bok specializes in junghwa yori, the Sino-Korean culinary tradition born fr...
A family-run spot beside Côte-Vertu metro, Bol Orange has earned a steady following in Ville Saint-Laurent through strai...
Mile End’s Petit Séoul seats 54 across banquettes, sturdy tables, and a bar, with a room that suits both a solo lunch an...
A small, family-run spot on Avenue Lafleur in LaSalle with loyal regulars and generous portions that reviewers consisten...
Right inside the Le Cartier building steps from McGill, Opiano runs on a self-serve kiosk system that keeps things movin...