Campanelli is a family-run Italian café in Saint-Henri, opened in 2010 by Tony Campanelli and Sophie Hébert, with roots that trace back to his father Nicola’s craftsmanship. The space carries an old-world warmth, decorated with mementos tied to the family’s history. Espresso drinks are at the menu’s heart, while Campanelli’s sandwiches, arancini, and pastries have helped further secure their loyal local following.