Myriade’s a Montreal institution known for pioneering the city's craft coffee movement. With several locations including a chic hideaway beneath Club Monaco on Ste. Catherine, its principle and barista Anthony Benda curates blends from top roaster 49th Parallel. Their commitment to excellence extends beyond locally sourced pastries to an ethos centers on community and discovery, evidenced by their rotating selection of guest roasters. Behind the scenes, Anthony's passion for perfection drives the café’s success. Doesn’t matter which address of theirs you go to—they’re all on point.
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