Fluffy’s is a café–bakery built around a simple premise: good coffee works best when it’s tied to community. The project comes from Jérôme and Eduardo, whose shared goal was to create a place that feels open, steady, and genuinely welcoming. Alongside the drinks, Fluffy’s focuses on 100% plant-based donuts made in-house.

The space is warm, modern without feeling detached, and designed to encourage lingering rather than turnover. Fluffy’s positions itself as a neighbourhood fixture in Verdun, built patiently with attention to how people actually gather, talk, and return.