A new-wave French bistro on the fringes of Little Italy, its chefs Harrison Shewchuk and Brendan Lavery are both about simple market food done well and aspiring to new frontiers through sheer creativity.
Buy-right. Shop local. Support small business. Choose from a hand-picked selection of prints from local photographers, makers and artisans.
Want to know what’s happening in Montreal?
We curate local content into a weekly news bulletin so you can find out what’s going on around town in one place. Sign up to stay informed.