The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Tying together threads of ethical consumption, self-care, and well-being with local, female-led businesses in the city.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Behind a heritage stone façade of Old Montreal, Romies reflects the warm, throwback ambiance of midcentury dining gems in the United States.
How Montreal’s maze of alleyways creates behind-the-scenes space for locals' daily life in everything from culture and gardening to democratized public space.
Explore Montreal's top summer festivals of 2024 and construct your guide to make the most of peak summer in the city.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
The experiential, Roman-Italian dining of Saint-Henri's La Spada, combining institutional class with electric restaurant theatre.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Taking over the address that once housed Maison Publique, Le Violon is a new neighbourhood project that celebrates kinship and thoughtful, ingredient-driven cuisine.
The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.
Local wine, cider and piquette makers discovering new terroirs out of their hybrid, urban, and nordic laboratory in Ahuntsic-Cartierville.
How one local tour opens up new ways to discover Fairmont The Queen Elizabeth’s glamorous maze of curated permanent art.
How a Montreal chef and sommelier's pintxos in the Plateau derive influences from Galicia, the Basque region, and Asturias—plus some flourishes from Andalusia or Valencia.