Chef Emma Cardarelli’s a celebrated mind behind the restaurants Nora Gray, Elena, and Gia Vin & Grill, and her influence on the city’s dining scene is profound.

Come along as food photographer Scott Usheroff guides you through the city's diverse gastronomic scene with this personally curated selection of 'must-tries' from 10 Montreal establishments.

Hailing originally from Japan, chef (and DJ!) Hiroshi Kitano's journey to becoming a celebrated figure in Montreal is as rich and layered as his work in the kitchen.

Great for groups of 20 and up, these Montreal restaurants have the space you need when you're booking for the holidays, private dining sessions, corporate events, and staff parties.

Chef at Elena and Gia Vin & Grill Janice Tiefenbach reveals her favourite restaurants in Montreal, from where to go for a date night to where she’ll eat after service is over.

The chef of the Verdun restaurant Beba on where he goes for family dinners, plus hidden gems and his favourite deli.

The bakers and vendors you can rely on for panettone, a notoriously challenging Italian delicacy, whether it's made locally or imported.

Where the spirited butcher and co-owner of Boucherie de Tours likes to eat, drink, and relax in the city.