Pot Masson has spent the last decade anchoring the heart of Promenade Masson with the kind of neighbourhood energy you don’t need to dress up for. Equal parts brunch hotspot and laid-back dinner joint, it does volume without losing warmth—especially during its daily 8 à 9 a.m. happy hour, where breakfast plates drop to half price. The menu reads like comfort food with a passport: shakshuka with shrimp, cheddar-stuffed omelettes, Korean bulgogi mac, jerk chicken salad, and more than one kind of poutine. Whether you’re here for a midday mimosa, a $1 oyster night, or a crowd-pleaser like the St-Louis ribs, there’s no mistaking the vibe: generous, familiar, and just chaotic enough to feel alive.