On Notre-Dame Ouest in Saint-Henri, Sunny's Dinette runs a cheerful, all-day operation built around brunch classics with enough personality to stand apart. The room leans into the diner-with-attitude aesthetic: bold navy and yellow graphics, a menu that covers serious ground without taking itself too seriously.

Eggs Benedict come in five versions, including a pulled beef and avocado build and a smoked salmon with cream cheese. The egg section also covers shakshuka, a layered casserole of breakfast potatoes, cheese curds, and crispy bacon with hollandaise, and the Brunch Ultime: two eggs, chili beans, sausage, bacon, breakfast potatoes, and a mini stack of pancakes. Bagels, toasts, salads, and sandwiches (halloumi ciabatta, pulled beef wrap, steak and eggs) fill out the lunch side. On the drinks menu: a full coffee program, matcha lattes in several variations, affogatos, hot chocolates, and a short bar list with mimosas, an espresso martini, and seasonal cocktails.