With its vintage allure and comforting food, Chez Mère-Grand has been looked to for a good cafe experience since its inception in 2018. Co-owners Romain Beiso and Barbara Rodequin's dedication to its open concept space and made-from-scratch menu embracing sustainability and local sourcing helps keep the community coming back as well: With homemade cheeseburgers on fresh bread, quiches, sandwiches, and carbonara with handmade pasta, it’s one of the few places that goes above and beyond with what goes on the table.

Old Montreal
Chez Mère Grand

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