J.P. Karwacki
JP Karwacki is the managing editor of The Main. His work has previously appeared in Time Magazine, the Montreal Gazette, Time Out, NUVO, and more.
Montreal, Quebec
Website
Where to dispel the darkness and crack the cold of winter with Montreal's restaurants and chefs.
The Christmas tree industry's experiencing massive changes in supply—we caught up with a farm that's out there growing and chopping to find out how.
Listening in to Montreal's chefs on where their menu creation begins, and what their philosophies of food are.
What drove two Montrealers to build a 'third place' for a neighbourhood to while away hours with books—and why they want it that way.
Inventory management's integral to a restaurant's survival—so why don't we talk about it?
Focused on uncommon journeys in the mountains, the Arc'teryx Winter Film Tour takes the urban moviegoer out into the far flung reaches of the world.
![The Canadian Roasting Society: At the crossroads of Montreal's coffee culture [Watch]](/_next/image?url=https%3A%2F%2Fstorage.ghost.io%2Fc%2F00%2Fe5%2F00e5bf23-2b72-4a48-92bb-496245b79d2a%2Fcontent%2Fimages%2F2023%2F11%2Fimage_50423297.JPG&w=2560&q=75)
There's vibrant and thriving community brewing in the CRS, a unique place to engage with coffee in ways you can’t find elsewhere in the city (or Canada).
Nearly two decades in, and POP Montreal's Puces POP has earned its place as one to discover the city's shifting trends in its design, crafts, and art scenes.
At a time before potholes, when horseless carriages ran free.
The roaming showcase of Montreal designers' work—both recognized and not—and the exceptional modern lifestyle objects they create for the everyday.
How the Mile End scene of the twenty-tens and Egyptian heritage brewed a drink Montreal today couldn't do without.
An infamous death and haunting from the city's Irish working-class past and once-chaotic streets buried below today's condos.
