Mui Mui brings inventive, Asian-inspired cuisine to Parc-Ex with flavours that surprise and comfort in equal measure. Chef-owner Minh Phat and his team craft a menu of bold, shareable plates, blending Cantonese, Vietnamese, Japanese, and Korean influences. Dumplings, ribs, and delicate seafood sit alongside imaginative vegetable dishes in a minimalist, polished yet cozy atmosphere. With thoughtful service and a creative wine and cocktail list, Mui Mui is as personal and welcoming as its name—Cantonese for “little sister”—suggests.
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