Thanh Thao builds a whole atmosphere around Vietnamese food. Set in a sleek, softly lit space that leans more modern bistro than traditional pho joint, this spot delivers on flavour without losing the comfort. The focus is on homemade dishes that feel both careful and lived-in—think broths that simmer for hours, rice dishes that don’t cut corners, and fresh herbs. It’s less about fusion, more about doing the classics right. The team here isn’t showy about it, but the craft comes through in every plate.
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