Rosélys, located in the iconic Queen Elizabeth Hotel, offers a seamless blend of French elegance and English charm with a distinctly Montréal twist. The Art Deco-inspired space, designed to reflect the city’s cultural heritage, transitions effortlessly from breakfast to dinner, with each meal showcasing local flavours. The menu is a thoughtful fusion of French and English culinary traditions, with dishes like perfectly seared scallops paired with mullet caviar and beurre blanc or succulent duck served with vanilla bean jus.
The elegant yet welcoming atmosphere makes Rosélys a perfect choice for everything from brunches and casual business lunches to celebratory dinners. The exceptional service from long-standing staff adds to the experience.
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