Pinoy Pansitan has been serving Filipino home cooking on Avenue Victoria since 2015, operating out of a small, casual space near Plamondon that regulars describe as feeling genuinely homey. The menu runs wide: pancit in several forms (miki bihon, palabok, lomi), kare-kare, bulalo, sinigang, crispy pata, lechon kawali, and a breakfast combo built around garlic rice and two choices. Halo-halo and taho round out the dessert end. The boodle fight, a communal feast served on banana leaves that requires a minimum headcount, has its own following and warrants advance planning. Combo meals keep the price accessible, and the kitchen handles takeout alongside dine-in.