Pavillon 67 operates on a scale few Montreal dining rooms attempt. As the Casino de Montréal’s flagship buffet, it leans into volume with live cooking stations anchoring the room and a kitchen that are almost always in motion. Following a 2025 expansion, it has sharpened the experience, opening up sightlines over the river and giving the space a calmer, more considered rhythm to its all-you-can-eat format.

Service is brisk and practiced, built for guests who want to eat well before shifting gears for the evening. Menus adjust by time of day, from a pared-back lunch offering to more elaborate evening and weekend spreads, plus a brunch that's worth trying out on its own.