
With its soaring ceilings, marble counters, and dramatic bar, Iberica captures the spirit of Iberian dining while keeping a contemporary edge. The menu highlights the depth of Spanish cuisine—fresh seafood like oysters and octopus, classic paellas, and Iberian ham sliced to order—alongside dry-aged meats. Drinks follow suit, with cava, vermouth, and Spanish-style gin-and-tonics anchoring the list. Good for a business lunch, festive dinner, or late-night gathering, Ibérica offers a polished setting for experiencing a bit of Spain in the city.
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