ORIGINAL STORIES

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The Bulletin: Local ingenuities and systemic failures [Issue #39]
The Main

The Bulletin: Local ingenuities and systemic failures [Issue #39]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Montreal's Hospitality Industry is Changing
Rachel Cheng

Montreal's Hospitality Industry is Changing

We spoke with several DINR partners to discuss how Montreal restaurants are breaking the cycle and redefining hospitality.

The Bulletin: Summer ain't over yet [Issue #38]
The Main

The Bulletin: Summer ain't over yet [Issue #38]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

The Bulletin: The death of Montreal's old ways [Issue #37]
The Main

The Bulletin: The death of Montreal's old ways [Issue #37]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

The Bulletin: Why the coolest street in the world's closing up shop [Issue #36]
The Main

The Bulletin: Why the coolest street in the world's closing up shop [Issue #36]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Behind the scenes with Marc Cohen, Chef and Co-Owner of Montreal's Lawrence
Ivy Lerner-Frank

Behind the scenes with Marc Cohen, Chef and Co-Owner of Montreal's Lawrence

The British-born chef recently sat down with The Main to talk about his inspiration and approach, the rhythm of the restaurant, and some spherical objects.

The Bulletin: Big festivals becoming 10,000 tiny festivals [Issue #35]
The Main

The Bulletin: Big festivals becoming 10,000 tiny festivals [Issue #35]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

WILLS: A New Hub for Balanced Beer in Mile-Ex
Daniel Bromberg

WILLS: A New Hub for Balanced Beer in Mile-Ex

Montreal’s newest microbrewery opens up about what it means for the city.

The Bulletin: Is it bad luck to read this newsletter? [Issue #34]
The Main

The Bulletin: Is it bad luck to read this newsletter? [Issue #34]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Summer Dining Hotspots: Reserve Tonight at Montreal’s Must-Visit Restaurants
J.P. Karwacki

Summer Dining Hotspots: Reserve Tonight at Montreal’s Must-Visit Restaurants

Summer is here and in full swing. And you know what that means—dining out just got a whole lot better. This list is your go-to guide for that special place you'll want to reserve the next time you head out for dinner.

The Bulletin: Street fairs, street food, mean streets, easy streets [Issue #33]
The Main

The Bulletin: Street fairs, street food, mean streets, easy streets [Issue #33]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.

Miett Chips: The New Potato Chip Everyone Is Talking About
Daniel Bromberg

Miett Chips: The New Potato Chip Everyone Is Talking About

Find out how this Quebec-based producer is turning the potato chip game on its head.

Shopping for wine? Head down to your local caviste.
Daniel Bromberg

Shopping for wine? Head down to your local caviste.

Find out about the alternative to buying wine in Montreal at the SAQ with this short introduction to local cavistes.

The Fascinating History of Montreal's Spiral Staircases
Daniel Bromberg

The Fascinating History of Montreal's Spiral Staircases

This history lesson explores how Montreal's exterior spiral staircases came to be and how they came to be one of Montreal’s most iconic symbols.

The Bulletin: Moving Day madness, new restaurant openings & more [Issue #32]
The Main

The Bulletin: Moving Day madness, new restaurant openings & more [Issue #32]

The Bulletin is a collection of what's happened, what’s happening, and what’s to come in and around Montreal.