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A Guide to Running the Sud-Ouest’s Historic Pathways with Ciele Athletics
Hit the ground running with these 5km & 10km tours that take you through the Sud-Ouest’s scenery and history with curated routes in partnership with ciele athletics™.
Laurier Ouest: A neighbourhood guide to Montreal's hidden luxury avenue
Blending the high echelons of Montreal culture with bohemian lotus-eating, Laurier Ouest is a rare gem of a neighbourhood in Montreal.
The apartment hunting game’s changed—here’s how to find a quality home in Montreal
Craigslist ads, trawling streets for À LOUER signs, and now a sea of online listings—how's someone supposed to find a place to lay their head these days?
The best restaurants for winter dining in Montreal
Where to dispel the darkness and crack the cold of winter with Montreal's restaurants and chefs.
Start (and end) your night in Toronto with these local bartenders
Here’s where to find some expert mixology in Toronto with especially stunning cocktail lists.
The creative process behind the menus of Montreal's chefs
Listening in to Montreal's chefs on where their menu creation begins, and what their philosophies of food are.
Inside the walk-ins of three Montreal restaurants
Inventory management's integral to a restaurant's survival—so why don't we talk about it?
The cellars and sommeliers that make Montreal an amazing city for wine
Their lists are thoughtful, plentiful and run the gamut from quaffable and quenching to brooding and intellectual—in other words, something for everyone.
How has the Michelin Guide changed the game for Toronto?
One year into the Michelin Guide's arrival in Toronto, we caught up with local chefs to see how its allure is impacting kitchens.
How restaurants stand up and out in Canada’s most diverse city
The 6ix's dining scene represents a vast array of cultures—what are restaurants doing to be loud and proud about who they are through what they offer?
Farm to Table: The True Influence of Public Markets in Montreal's Dining Scene
What kind of role do public markets play in Montreal's food culture? Food writer Mayssam Samaha spoke to vendors and chefs at the Jean-Talon Market to find out.
No Shows Continue to Plague Some of Montreal's Best Restaurants
Montreal DINR partners open up about the impact no-shows have on their business, from the seating plan to the bottom line.
34 of Montreal's Top Upscale Restaurants
There are, without question, thousands of names that we would consider to be the best restaurants in Montreal. With its rich history of chefs with storied backgrounds and diversified dining culture, the following names can be counted among the highest tier in the city.
Montreal's Hospitality Industry is Changing
We spoke with several DINR partners to discuss how Montreal restaurants are breaking the cycle and redefining hospitality.
Behind the scenes with Marc Cohen, Chef and Co-Owner of Montreal's Lawrence
The British-born chef recently sat down with The Main to talk about his inspiration and approach, the rhythm of the restaurant, and some spherical objects.