A global ranking places Café Pista, Café Saint-Henri, Micro Espresso, and Café Eclair among the continent’s top 100, judged on quality, experience, and community impact.

Deux Huit Huit's new identity for Cinema Beaubien, Cinéma du Parc, and Cinéma du Musée starts with a name that was always there.

With a glass facade and a new mandate, Montreal’s contemporary art museum is opening itself up both physically and philosophically.

After bankruptcy put the agency behind it at risk, Multicolore has acquired LNDMRK to ensure the festival continues, with no layoffs planned.

Inside the Wings Collection: 130 years of Sino-Montréal life, rescued from a noodle factory's attic before it could disappear.

How 3 Femmes et 1 Coussin's Plateau tableware studio became a secret weapon of Montreal's restaurant industry.

A sold-out crowd, a full band with brass and strings, and close to two hours of jazz, soul, and pop.

Twenty years after earning its UNESCO City of Design designation, Montreal is consolidating its scattered design events under one banner for the first time.

Jazz legends, burlesque queens, and organized crime made it one of the most alive corners in North America. Then Montreal decided it had a reputation to protect.

The Olympic Stadium hosted the snowboard spectacle's Canadian debut—thousands showing up to prove Montreal is as serious a winter city as ever.

EPR Properties and former Six Flags CEO Kieran Burke are taking over the park, but Montrealers have heard promising ownership talk before.

Omar Zabuair lost everything when Le Coq de l'Est closed in 2022. Three years later, he ran a pop-up to find out if the food still works—and whether that's reason enough to try again.

Cheap daycare, 1,500 parks, and creative communities made raising interesting kids on a patchwork income possible. Will the next generation of creatives get the same chance?

When Rosa Fuoco's husband wanted to buy a sugar shack, she thought he was crazy. Now their sons run three restaurants, a cheese farm, and one of Quebec's top cabanes à sucre.

Were the Summer Games a triumph, a total failure, or somewhere in between?

NDG's family-run Kavanagh Auctions traded the slow game of traditional antique retail for a global bidding audience.

A global ranking places Café Pista, Café Saint-Henri, Micro Espresso, and Café Eclair among the continent’s top 100, judged on quality, experience, and community impact.

Deux Huit Huit's new identity for Cinema Beaubien, Cinéma du Parc, and Cinéma du Musée starts with a name that was always there.

With a glass facade and a new mandate, Montreal’s contemporary art museum is opening itself up both physically and philosophically.

After bankruptcy put the agency behind it at risk, Multicolore has acquired LNDMRK to ensure the festival continues, with no layoffs planned.

Inside the Wings Collection: 130 years of Sino-Montréal life, rescued from a noodle factory's attic before it could disappear.

How 3 Femmes et 1 Coussin's Plateau tableware studio became a secret weapon of Montreal's restaurant industry.

A sold-out crowd, a full band with brass and strings, and close to two hours of jazz, soul, and pop.

Twenty years after earning its UNESCO City of Design designation, Montreal is consolidating its scattered design events under one banner for the first time.

Jazz legends, burlesque queens, and organized crime made it one of the most alive corners in North America. Then Montreal decided it had a reputation to protect.

The Olympic Stadium hosted the snowboard spectacle's Canadian debut—thousands showing up to prove Montreal is as serious a winter city as ever.

EPR Properties and former Six Flags CEO Kieran Burke are taking over the park, but Montrealers have heard promising ownership talk before.

Omar Zabuair lost everything when Le Coq de l'Est closed in 2022. Three years later, he ran a pop-up to find out if the food still works—and whether that's reason enough to try again.

Cheap daycare, 1,500 parks, and creative communities made raising interesting kids on a patchwork income possible. Will the next generation of creatives get the same chance?

When Rosa Fuoco's husband wanted to buy a sugar shack, she thought he was crazy. Now their sons run three restaurants, a cheese farm, and one of Quebec's top cabanes à sucre.

Were the Summer Games a triumph, a total failure, or somewhere in between?

NDG's family-run Kavanagh Auctions traded the slow game of traditional antique retail for a global bidding audience.