Saint-Léonard’s Fringale food festival is back for its second edition

Saint-Léonard is home to over 15,000 families, 70% of whom are immigrants from countries like Algeria, Haiti, Morocco, and Vietnam—with a strong Italian community shaping much of its identity. Despite this cultural wealth, the area remains off-radar for many Montrealers.

It’s that mix—of people, plates, and shared neighbourhood rituals—that inspired Fringale, the food festival returning this August for its second edition. Organized by the SDC Jean-Talon Est (the area’s local thoroughfare’s Société de développement commercial which dates back to 2008), the festival brings together 20 local restaurants and cafés along the stretch, each offering two exclusive dishes that speak to their roots and their creativity.

The rules are simple: Everything’s $8 or less, and every stop is a chance to discover something you won’t find on delivery apps or influencer roundups: It's one massive unique neighbourhood tour served in many, many bites and steps.