Montreal's breakfast scene is more than bagels and brunch queues; here's what's open early and worth every minute.
Ethiopian injera, Senegalese thiebou dieune, Mauritanian prix fixe, Congolese fufu, Algerian couscous, and more—the variety of Montreal's African restaurants runs deep.
The creative director and producer on where she eats, drinks, and resets between trips.
From free street festivals to $1,000-a-ticket blowouts, here's where the city comes alive during race week.
From West Island newcomers to decades-old institutions, here's where to take mom out for a good time on May 10, 2026.
On terrasses, vintage shops, horny summer vibes, and drinking beer under the Van Horne bridge.
From Pointe-Claire to Parc La Fontaine, here's where the Mile End Kicks actor eats, drinks, and goes to stay grounded.
Melbourne coffee, Latino-Mexican brunch, matcha houses, Argentine bodegóns, and more.
Pizza omakase and caviar add-ons, classic Italian comforts, and Bouillon Bilk alumni hit the ground running in the Mile End.
Downing cocktails to the beat of live jazz, a swish take on the classic pub, an 'old Vegas' dive, and more.
The Otto team’s newest project fuses precision nigiri, rich yakitori, and sleek design in one spot far enough from downtown to feel like a statement.
How a record store kid slinging wax by day and DJing by night turned his obsession with audio clarity into a speaker company with soul.
Because there’s more to the city than lining up in the Old Port and Plateau.
These three neighbourhoods prove there’s more to Montreal than the usual stops.
In a world that rarely knows how to talk about disability, the Montreal writer and cartoonist found a new way to speak.
From Jacmel to Austin to Montreal: At Jean-Talon’s new smokehouse, the grill is wide open and the flavours go deep.
Through acrylic paintings, Underwood preserves landmarks and streetscapes from a city she never really left.
The second edition of MCF brings global cocktail culture to Montreal’s best bars with seminars, pairing dinners, and no-barrier access to top-tier talent.
Mon Lapin slips to #2, but the city’s dining scene is still unmatched.
Not your typical heritage project: In kitchens, galleries, and community halls, a louder, richer story is emerging.
Soak up the first signs of spring and shake off what’s left of winter with the best things to do in Montreal right now.
For over a century, Wing Noodles has fed Montreal with handmade noodles, fortune cookies, and quiet defiance—one of the last family-run factories still standing in Chinatown.
Butter, sugar, flour, and the people 'n' pastry shops who know exactly what to do with them in Montreal.
All manner of eggs, bagels, and sometimes the odd bottomless mimosa: This is Montreal's brunch scene, mapped.
Our guide to the best on offer in Montreal, from cocktail dens to wine bars to our favourite dives.
From boundary-pushing tasting menus to perfected single plates—this is where to eat when it matters.
From spots to work and places to print to undercelebrated artistic curios, few people are better to offer a guide to Montreal from an illustrator’s perspective than this enigmatic artist.








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