Chef-run counters, Little Italy institutions, and old-school crèmeries worth the lineup.
15 bars, pubs, and cafés where the beautiful game gets the audience it deserves.
From 70-cent burgers to a 25-course omakase, Montreal's got dad covered this June 21.
Montreal's breakfast scene is more than bagels and brunch queues; here's what's open early and worth every minute.
Ethiopian injera, Senegalese thiebou dieune, Mauritanian prix fixe, Congolese fufu, Algerian couscous, and more—the variety of Montreal's African restaurants runs deep.
The creative director and producer on where she eats, drinks, and resets between trips.
From free street festivals to $1,000-a-ticket blowouts, here's where the city comes alive during race week.
From West Island newcomers to decades-old institutions, here's where to take mom out for a good time on May 10, 2026.
On terrasses, vintage shops, horny summer vibes, and drinking beer under the Van Horne bridge.
From Pointe-Claire to Parc La Fontaine, here's where the Mile End Kicks actor eats, drinks, and goes to stay grounded.
Coffee for dancers, doughnuts from a theatre crew, Filipino syrups, Japanese pastries, and one very political espresso bar.
Pho chawanmushi at an eight-seat omakase, Hiroshima ramen's first outpost outside Japan, and sourdough slices selling out on Saint-Viateur.
An audiophilic cocktail bar from the minds behind El Pequeño and Coldroom, a Lebanese wine bar in the Plateau, and more.
As Montreal's oldest fortune cookie factory shuts down after 128 years, a secret salvaged archive holds the blueprint for what could keep its memory alive.
Walk-ins and reservations share a warm welcome in this highly customized space, and it's got the menu to match.
The former Joe Beef co-owner and ex-Maison Publique chef debut their farm-and-chef-driven restaurant out in Dollard-Des Ormeaux.
A Montreal take on a Scottish tavern, famed chefs jump back into action with a new project, a fresh Italian hangout in Westmount, and more.
The tinsel-drenched holiday pop-up returns with floor-to-ceiling decor, seasonal cocktails, Christmas Karaoke, and collectible glassware.
For decades, Sabor Latino's been the gravitational centre for Montreal's Latino communities.
Nearly 40 years after his landmark book helped designate The Main as a heritage site, Edward Hillel returns with a layered portrait of memory, time, and urban change.
It's a Canadian approach of place-based design that's made this purposeful brand grow (and not have to rely on going viral).
Nili's the opposite of fine dining: a tiny Mile End spot with Moroccan home cooking, twice-a-week prices, and the feeling of a café you can reliably drop into.
From its 1945 opening to a 1984 closure and its present-day hotel, the Décarie Boulevard institution was where Montreal went to see and be seen.
Specialty roasters, cultural hybrids, gym counters, and metaphysical shops: Here are the 26 best new cafés in Montreal.
Two local restaurants crack the Top 10 following a strong showing in the long list.
Butter, sugar, flour, and the people 'n' pastry shops who know exactly what to do with them in Montreal.
All manner of eggs, bagels, and sometimes the odd bottomless mimosa: This is Montreal's brunch scene, mapped.
Our guide to the best on offer in Montreal, from cocktail dens to wine bars to our favourite dives.
From boundary-pushing tasting menus to perfected single plates—this is where to eat when it matters.
From spots to work and places to print to undercelebrated artistic curios, few people are better to offer a guide to Montreal from an illustrator’s perspective than this enigmatic artist.











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