A love letter to the places that keep her creative—and well-fed—from burritos and affordable martinis to queer-friendly vibes and local legend venues.

A complete guide to uncovering sensorial, personal and poetic pieces.

The scene found in Montreal's best Italian restaurants, whether timeless or trendsetting, serves up a rich mix of tradition and family recipes alongside the creativity of modern interpretations.

The diversity of the best Chinese restaurants in Montreal, from hot pot and handmade dumplings to fragrant Cantonese classics and bold Sichuan dishes.

Chef Juan Lopez Luna is the culinary mind behind Barcelonian-inspired Tinc Set, the ‘alta cocina mexicana’ Alma, and back alley taqueria Terraza Luz—and these are his favourite restaurants in Montreal.

The best brunch in Montreal is where the coffee is strong, the cocktails are stronger, and menus of sweet and savoury indulgences are without compare.

These Montreal restaurants are where co-chefs of the modern Korean restaurant 9 Tail Fox, Jongwook Lee and WonGoo Joun, recommend going out to eat.

Here's where she’s hunting for inspiration or getting a break from the digital grind—spots that smell like old paper, where VHS tapes still rewind, and nature's as raw as her inked lines.

Cutting through the noise for the best poutine in Montreal: No tourist traps, no fancy gimmicks, and only variations that have proven they're more than flashes in the pan.

Her Montreal is one of must-try restaurants, essential experiences, vinyl cafés, and more.

Explore urban retreats and natural escapes, all providing a range of experiences to unwind and rejuvenate.

Highlights of the city core from one of the neighbourhood’s greatest contemporary restaurateurs.

Chef Emma Cardarelli’s a celebrated mind behind the restaurants Nora Gray, Elena, and Gia Vin & Grill, and her influence on the city’s dining scene is profound.

Come along as food photographer Scott Usheroff guides you through the city's diverse gastronomic scene with this personally curated selection of 'must-tries' from 10 Montreal establishments.

Hailing originally from Japan, chef (and DJ!) Hiroshi Kitano's journey to becoming a celebrated figure in Montreal is as rich and layered as his work in the kitchen.

Great for groups of 20 and up, these Montreal restaurants have the space you need when you're booking for the holidays, private dining sessions, corporate events, and staff parties.